Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying 1 dataset
#12156
6 Datapoints
External Reference: SOFA:TAB_008277
Remarks: ref.: L. Telek, F. W. Martin: Okra Sedd. A potenial Source for Oil and Protein in the Humid Lowland Tropics. In : E. H. Pryde, New Sources of Fats and Ol. Aocs (1981), 37
Sum of all percentage values 100.3 %
Total Value: 100.3
Name | Notation | Value | |
---|---|---|---|
Tetradecanoic acid | 14:0 | 3.8 | GLC-Area-% |
Hexadecanoic acid | 16:0 | 33.1 | GLC-Area-% |
9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 13.2 | GLC-Area-% |
9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 41.8 | GLC-Area-% |
Octadecanoic acid | 18:0 | 0.5 | GLC-Area-% |
Eicosanoic acid | 20:0 | 7.9 | GLC-Area-% |