Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Dataset Listing

Filtering on plant: Calendula officinalis


Displaying all 12 datasets
External Reference: SOFA:TAB_011659


Remarks: Ref. in: R. G. Powell, C. R. Smith, Jr., C. A. Glass & I. A. Wolff: Helichrysum seed oil. II: Structure and chemistry of a new enynolic acid, J. Org. Chem. 30 (2), 610-615 (1965) Ref. in: R. G. Powell, C. R. Smith, Jr., C. A. Glass & I. A. Wolff: New enyn
Publication: Chemical analyses of seeds iii oil and protein content of 1253 species (1974)

Total Value: 0.0

Name Notation Value
Oil content 43.1 weight-%
External Reference: SOFA:TAB_011261



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 45.3 weight-%
External Reference: SOFA:TAB_011262



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 42.1 weight-%
External Reference: SOFA:TAB_011263



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.6 weight-%
External Reference: SOFA:TAB_011264



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 40.8 weight-%
External Reference: SOFA:TAB_011265



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 44.2 weight-%
External Reference: SOFA:TAB_011266



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.6 weight-%
External Reference: SOFA:TAB_011269



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.1 weight-%
External Reference: SOFA:TAB_011270



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.6 weight-%
External Reference: SOFA:TAB_011271



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.5 weight-%
External Reference: SOFA:TAB_011272



Publication: Chemical analyses of seeds II: Oil and protein content of 759 species (1966)

Total Value: 0.0

Name Notation Value
Oil content 43.7 weight-%
External Reference: SOFA:TAB_015533


Remarks: Pot marigold Turkey Sum of the specified fatty acids: 100 %
Publication: Determination of conjugated linolenic acid content of selected oil seeds grown in Turkey (2005)

Total Value: 100.0

Name Notation Value
Oil content 5.9 weight-%
Dodecanoic acid 12:0 1.4 weight-%
Tetradecanoic acid 14:0 0.6 weight-%
9-Hexadecenoic acid, (9Z)- 16:1-delta-9c 0.1 weight-%
Hexadecanoic acid 16:0 10.2 weight-%
8,10,12-Octadecatrienoic acid, (8E,10E,12Z)- 18:3-delta-8t,10t,12c 18.3 weight-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 1.1 weight-%
8,10,12-Octadecatrienoic acid, (8E,10E,12E)- 18:3-delta-8t,10t,12t 11.2 weight-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 43.5 weight-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 8.0 weight-%
Octadecanoic acid 18:0 3.8 weight-%
11-Eicosenoic acid, (11Z)- 20:1-delta-11c 0.2 weight-%
Eicosanoic acid 20:0 0.7 weight-%
Docosanoic acid 22:0 0.9 weight-%