Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
Displaying all 3 datasets
External Reference: SOFA:TAB_009635


Remarks: nD^25 25?C See reference for additional data. lt. Originalliteratur: Carthamus tinctoris S. No.: 01 Sum of the specified fatty acids: 100 %

Total Value: 100.0

Name Notation Value
Protein content 19.8 weight-%
Acid value 2.4
Saponification value 192.6
Refraction Index 1.47
Oil content 27.4 weight-%
Iodine value 139.7
Density 0.92
Tetradecanoic acid 14:0 0.2 GLC-Area-%
Hexadecanoic acid 16:0 7.4 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 70.9 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 18.8 GLC-Area-%
Octadecanoic acid 18:0 2.7 GLC-Area-%
External Reference: SOFA:TAB_009636


Remarks: nD^25 25?C See reference for additional data. lt. Originalliteratur: Carthamus tinctoris S. No.: 10 Sum of the specified fatty acids: 100 %

Total Value: 100.0

Name Notation Value
Iodine value 142.3
Saponification value 192.7
Refraction Index 1.47
Density 0.92
Acid value 0.7
Oil content 27.3 weight-%
Protein content 19.9 weight-%
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecanoic acid 16:0 10.1 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 75.8 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 11.9 GLC-Area-%
Octadecanoic acid 18:0 2.1 GLC-Area-%
External Reference: SOFA:TAB_009637


Remarks: nD^25 25?C See reference for additional data. lt. Originalliteratur: Carthamus tinctoris S. No.: 29 Sum of the specified fatty acids: 100 %

Total Value: 100.0

Name Notation Value
Protein content 24.9 weight-%
Saponification value 192.4
Refraction Index 1.47
Oil content 29.8 weight-%
Density 0.92
Iodine value 141.3
Acid value 0.9
Tetradecanoic acid 14:0 0.1 GLC-Area-%
Hexadecanoic acid 16:0 7.6 GLC-Area-%
9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- 18:3-delta-9c,12c,15c 0.3 GLC-Area-%
9,12-Octadecadienoic acid, (9Z,12Z)- 18:2-delta-9c,12c 80.9 GLC-Area-%
9-Octadecenoic acid, (9Z)- 18:1-delta-9c 9.8 GLC-Area-%
Octadecanoic acid 18:0 1.3 GLC-Area-%