Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 11 publications
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Guangxu Tang; Zhenghua Yang; Meilian Li; Suping Peng | 1989 | 乌桕品种及其化学组成的研究 . Study on the Composition and Chemical Composition of Sapium sebiferum (L.) Roxb. | Jiangxi Forestry Science and Technology | (5) | 1-10 | NWSUAF718 | 7 | ||
Heng Ma | 2013 | 长柄扁桃及6个近缘种营养成分研究GC-MS . Studies on the Nutritional Components of Prunus pedunculata (Pall.) Maxim. and Its Six Related Species | Thesis | NWSUAF890 | 6 | ||||
Jia Liangzhi; Zhou Jun | 1987 | 中国油脂植物 Chinese Oil Plants | Book: Chinese Oil Plants. Beijing: Science Press: Edited by Jia Liangzhi & Zhou Jun | NWSUAF-Book1 | 7 | ||||
Junpu Zhang, J. L., and Huaishan W. | 1996 | 河南油脂植物 Oil Plants in Henan | Book: China’s International Broadcasting Press. | NWSUAF-Book5: ISBN 10: 7507802205 | 7 | ||||
Liyan Ma; Guoshan Wang; Wenting Shi; Changmei Yuan; Chaoran Wei | 2010 | 琉璃苣种子的营养成分分析 . Analysis of Nutritional Components in Borage seed | Innovational Edition of Farm Products Processing | (7) | 18-20 | NWSUAF436 | 4 | ||
Northwest Institute of Botany of Chinese Academy of Sciences | 1977 | 西北油脂植物 Oil Plants in the Northwest | Shaanxi People’s Press. | NWSUAF-Book2 | 1 | ||||
Research Group of Quality Analysis in Oil-bearing Crops | 1984 | 芝麻品种化学成分初步研究_油料作物品种分析课题组(GC) . Preliminary Study on the Chemical Components of Sesame Varieties | Scientia Agricultura Sinica | (1) | 58-61 | NWSUAF898 | 7 | ||
Shai Han | 2013 | 郑州地区野生贼小豆主要营养成分分析及营养特性评价_韩帅(GC) . Analysis of Main Nutritional Components and Nutritional Characteristics of Vigna minima (Roxb.) Ohwi & H.Ohashi in Zhengzhou Area - "China Agricultural University" | Thesis (Henan Agricultural University) | 10.7666/d.Y2432639 | NWSUAF899 | 6 | |||
Song Xinfang; Xing Shiyan; Dong Leilei | 2008 | 平榛脂肪及脂肪酸成分分析和综合评价_宋新芳 . Fat Content and Fatty Acid Composition of Corylus heterophylla F. and Corresponding Comprehensive Evaluation | JOURNAL OF THE CHINESE CEREALS AND OILS ASSOCIATION | 23(1) | 189-193 | NWSUAF521 | 8 | ||
Tingru Zhu, Y. D., Xiabing, L.i, Yu, G., Yecheng, W., Hongdou, W. | 1980 | 东北油脂植物及油脂成分测定法 Oil Plants in the Northeast and Determination of Lipid Component | Book: Liaoning People’s Publishing House. | NWSUAF-Book4 | 5 | ||||
Xiaoxu Li | 2008 | 不同种源黄连木种子的比较分析GC . Comparative Analysis on the seeds of Pistacia chinensis Bunge Seed from Different Provenances | Thesis-Beijing Forestry University | NWSUAF127 | 0 |