Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
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Ayerza, R. 1995 Oil content and fatty acid composition of chia (Salvia hispanica L.) from five northwestern locations in Argentina Journal of the American Oil Chemists' Society 72 1079-1081 10.1007/BF02660727 WOS:A1995RU07200020 30
Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. 2007 Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential European Journal of Lipid Science and Technology 109 710-732 10.1002/ejlt.200700040 None 5
Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. 1967 Search for new industrial oils. XIV. Seed oils of labiatae Lipids 2 371-380 10.1007/BF02531850 WOS:A19679923700004 7
Mrukluczkiewicz, A. 1981 ANALYSIS OF LIPIDS OCCURRING IN SEEDS OF GENUS SALVIA L Herba Polonica 27 7-12 WOS:A1981MD13000001 7
Taga, M. S.; Miller, E. E.; Pratt, D. E. 1984 Chia seeds as a source of natural lipid antioxidants Journal of the American Oil Chemists' Society 61 928-931 10.1007/BF02542169 WOS:A1984SQ85000021 16