Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 201 - 300 of 3120 in total
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| Burger, A. E. C.; Devilliers, J. B. M.; Duplessis, L. M. | 1987 | COMPOSITION OF THE KERNEL OIL AND PROTEIN OF THE MARULA SEED | South African Journal of Science | 83 | 733-735 | WOS:A1987L485500023 | 126 | ||
| S. P. LIGTHELM, H. M. SCHWARTZ and M. M. Von HOLDT | 1951 | INVESTIGATION OF THE FRUIT OF THE STRYCHNOS SPECIES | South African Journal of Chemistry | 4 | None | PFA:11737 | 7 | ||
| Mangold, H. K. | 1982 | Tropical Plants as Sources of Fat and Protein | South African Food Review | 9 | 36 | PFA:11824 | 6 | ||
| Zambakhidze; N.E. Durmishidze; S.V. | 1981 | Sterols from Mulberry (Morus alba) Fruit and Seed Oil | Soobshch. Akad. Nauk Gruz. SSR | 169 | 169 | PFA:13127 | 0 | ||
| Siriamornpun, Sirithon; Li, Duo; Yang, Lifeng; Suttajit, Siriwan; Suttajit, Maitree | 2006 | Variation of lipid and fatty acid compositions in Thai Perilla seeds grown at different locations | Songklanakarin Journal of Science and Technology | 28 | 17-21 | GoogleScholarMar15-1 | 56 | ||
| Gutierrez, L. E.; Nery, H. Del; Fonseca, H. | 1970 | Determination of oil content in different varieties of pecan (Carya illinoensis Koch.) and its fatty-acid composition | Solo | 62 | 47-50 | CABI:19721601789 | 1 | ||
| Qin Yu | 1989 | 踏榔种子的化学成分研究 GC . Study on the Chemical Constituents of Hedysarum fruticosum var. laeve (Maxim.) H.C.Fu Seed | Soil and Water Conservation in China | (11):37-38 | NWSUAF684 | 10 | |||
| Qian, D. Cheng, F. | 1982 | Determination of fatty acids in Kiwi fruit (Actinidia chinensis) (from Google translate of Chinese) | Shipin Yu Faxio Gonggye | 2 | 34-40 | PFA:12288 | 6 | ||
| Huang, Z. et al. | 1989 | Not found | Shipin Kexue | 40 | 112 | PFA:11336 | 1 | ||
| Chang Yuemei; Zhang Caihong; Liu Yingcui | 2009 | 山西文冠果种子油的脂肪酸组成和理化性质研究 GC . Study on the Fatty Acid Composition of the Seed Oil of Xanthoceras sorbiflia and Its Property | SHANXI FORESTRY SCIENCE AND TECHNOLOGY | 38(3) | 37-39 | NWSUAF629 | 7 | ||
| Zhang Suhua | 2008 | 太行山野生植物种子油脂CO2超临界萃取成分分析 . Extraction and Component of Seed Oil of Wild Plants from Taihang Mountain by Supercritical CO2 | SHANXI FORESTRY SCIENCE AND TECHNOLOGY | (3) | 17-18 | 10.3969/j.issn.1007-726X.2008.03.007 | NWSUAF686 | 29 | |
| Baoying Feng; Pingrong Yang | 1989 | 翅果油树种仁化学成分分析研究GC . Analysis of Chemical Constituents of Seed kernel of Elaeagnus mollis Diels | Shanxi Forestry Science and Technology | (4) | 8-11 | NWSUAF194 | 4 | ||
| Wang Lei; Wang Boyong; Wang Qing | 1989 | 月见草种子化学成分的分析（I）_王磊 . ANALYSES ON CHEMICAL CONSTITUENTS OF OENOTHERA ODORATA JACQ. SEEDS (Ⅰ)——ANALYSES ON AMINO ACIDS, MICROELEMENTS AND FATTY ACIDS | Shandong Science | 2(4) | 33-35 | NWSUAF872 | 12 | ||
| Lili Gong; Degang Kong | 2013 | 桑椹籽油中脂肪酸的气相色谱_质谱分析_巩丽丽 . Analysis of Fatty Acids in Morus alba L. Seed Oil by Gas Chromatography-Mass Spectrometry | Shandong Journal of Traditional Chinese Medicine | 32(6) | 426-427 | NWSUAF595 | 7 | ||
| Northwest Institute of Botany of Chinese Academy of Sciences | 1977 | 西北油脂植物 Oil Plants in the Northwest | Shaanxi People’s Press. | NWSUAF-Book2 | 491 | ||||
| Jing Chen; Yuquan Chen; Zhihui Cheng; Qilin Chen | 1998 | 观赏植物火棘种子油的营养成分分析(GC) . Analysis of Nutritional Components of Seed Oil of Ornamental Plant Pyracantha crenulata (Roxb. ex D.Don) M.Roem. | Shaanxi Journal of Agricultural Sciences | (1) | 19-20 | NWSUAF282 | 2 | ||
| Dongmei Wei; Yanying Liang | 2011 | 薏米油的超临界CO_2萃取研究_魏冬梅 . Study on Supercritical CO2 Extraction of Coix lacryma-jobi var. ma-yuen (Rom.Caill.) Stapf Oil | Shaanxi Journal of Agricultural Sciences | 57(5) | 84-85 | NWSUAF848 | 12 | ||
| Chunrong Lai | 1981 | 臭椿籽油利用的研究GC . Study on the Utilization of Ailanthus altissima (Mill.) Swingle Seed Oil | Shaanxi Forest Science and Technology | (3) | 16-17 | NWSUAF200 | 0 | ||
| Wang Qian; Li Menglou; Guo Xinrong | 1997 | 火棘种子油理化特性研究初报_王倩 . the seed oil isolated from pyracatha fortuncana | Shaanxi Forest Science and Technology | (4) | 05-07-17 | NWSUAF358 | 7 | ||
| Chao Zhongyi | 1988 | 锦鸡儿属植物种子含油率与油内脂肪酸组成和理化性质的研究_晁中彝 . studies on the oil content of caragana’s see and composition and chemical physical properties of fattt acid in the oil | Shaanxi Forest Science and Technology | (3) | 01-03-17 | NWSUAF391 | 6 | ||
| Peihua Liu; Zhenglong Zhao | 1981 | 一种新的油料树-榆叶梅（GC) . A new oil tree-Prunus triloba Lindl. | Shaanxi Forest Science and Technology | (6) | 49-51 | NWSUAF846 | 9 | ||
| Ajayi, Ibironke Adetolu; Oderinde, Rotimi Ayodele | A Comparative Study of the Chemical Composition of Entada pursaetha and Pentaclethra macrophylla Seeds and Seed Oils | Series A: Physical Sciences | 138 | GoogleScholar1 | 0 | ||||
| Seidemann, J. | 1973 | Composition of almond, pistachio and cashew oils | Seifen-Ole-Fette-Wachse | 99 | 302-304 | CABI:19731414242 | 15 | ||
| Rutkowski, A.; Szczepanska, H. | 1971 | Fractionation separation of fatty acids from rapeseed oil | Seifen-Oele-Fette-Wachse | 97 | 716-718 | FSTA:1972-02-N-0070 | 13 | ||
| Liebing, H. Lau, J. | 1971 | Der Schleppdampf-(Einblasedampf-) Verbrauch bei der ein- und zweistufigen destillativen Entsauerung | Seifen-Oele-Fette-Wachse | 97 | 387 | PFA:11731 | 119 | ||
| El Sawy, A. A. et al. | 1991 | Preparation of Epoxy Fatty Derivatives from Industrial Wastes | Seifen, Oele, Fette, Wachse | 117 | 63-67 | PFA:10836 | 5 | ||
| Fiad, S. Osman, F. | 1975 | Struktur der Glyceride und Phospholipide einiger in Agypten wild-wachsender Umbelliferen | Seifen, Oele, Fette, Wachse | 101 | 469 | PFA:10915 | 13 | ||
| Mishra, P. et al. | 1987 | Studies on the Seed Fat of Luvanga scandens | Seifen, Oele, Fette, Wachse | 113 | 84-85 | PFA:11980 | 4 | ||
| Oswal; V.B. Garg; S.C. | 1984 | Chemical Examination of the Seeds of Caesalpinia Sappan Linn | Seifen, Oele, Fette, Wachse | 110 | 577 | PFA:12182 | 11 | ||
| Lijun Wang; Huaizhu Zhang | 2010 | 用毛细管柱气相色谱法测定亚麻籽中脂肪酸含量与组成试验_王立军 . Determination of Fatty Acids in Linum usitatissimum L. seed by Capillary Column Gas Chromatography | Seed Science and Technology | 28(11) | 27-29 | NWSUAF856 | 7 | ||
| Qinghua Liu; Fengjin Lei; Lili Han; Xiuli Liu; Lijun Ma | 2015 | 西葫芦种子形态特征及脂肪酸组成分析（脂肪酸测定参照GBT17377-2008） . Morphological Characteristics and Fatty Acid Composition of Cucurbita pepo L. Seeds | Seed pumpkin industry development experience and its acdemic conference of Chinese horticultural society pumpkin research branch | 48-51 | NWSUAF744 | 5 | |||
| BEI Zhan-lin; ZHANG Xin; CAO Jun-mai; LEI Qian; REN Xian | 2011 | 毛乌素沙地牛心朴子种子中脂肪酸成分的GC_MS分析_贝盏临 . Analysis on Fatty Acids Composition of Maowusu Desert Cynanchum komarovii Al.by GC-MS | SEED | 30(6) | 24-26 | 10.3969/j.issn.1001-4705.2011.06.007 | NWSUAF468 | 10 | |
| TAO Jing; WANG Xiao-chun; LI Tie-chun; HUI Rui-hua; HOU Dong-yan | 2010 | 茄子种子中脂肪酸成分的气相色谱_质谱分析_陶静 . Determinating Fatty Acid ingredient in Eggplant Seeds by GC/MS | SEED | 29(6) | 99-101 | 10.3969/j.issn.1001-4705.2010.06.029 | NWSUAF558 | 17 | |
| ZHANG Chen-lu; WU San-qiao; LI Xin-sheng | 2008 | 娑罗子中脂肪酸成分分析_张辰露 . Analysis on Fatty Acids Composition in Aesculus chinensis Seeds | SEED | 28(8) | 53-55 | 10.3969/j.issn.1001-4705.2009.08.016 | NWSUAF681 | 35 | |
| CAO Xiao-yong | 2008 | 香椿种子中脂肪酸与植物甾醇含量分析_曹小勇 . Determination of Fatty Acid and Phytosterol in Chinese Toon (Toona sinensis Roem) Seed by Capillary Gas Chromatography | SEED | 27(1) | 77-78 | 10.3969/j.issn.1001-4705.2008.01.023 | NWSUAF756 | 11 | |
| MAO Zhuxin; FU Hua; NIU Decao; CHU Bingquan; CHEN Hao | 2015 | 阿拉善地区５种荒漠植物种子营养成分研究GC-MS . Study on Nutrient Composition of Five Desert Plant Seeds in Alashan league | Seed | 34(8) | 39-42 | 10.16590/j.cnki.1001-4705.2015.08.039 | NWSUAF31 | 60 | |
| WENG Qing-bei; ZHANG Xi-min; SONG Qing-fa; YI Yin | 2011 | 不同采收部位黄花蒿种子脂肪酸含量分析_翁庆北 . Analysis on Fatty Acids Content of the A.annua Seeds From Different Collected Parts | Seed | 30(8) | 21-23 | 10.3969/j.issn.1001-4705.2011.08.006 | NWSUAF89 | 6 | |
| YU Zheng-Wen; ZN Yang; YI Yin | 2011 | 不同产地青蒿种子脂肪酸GC_MS分析_余正文 . Analysis on Fatty Acids of the A.annua Seeds Originated from Different Regions by GC-MS | Seed | 30(6) | 6-7 | 10.3969/j.issn.1001-4705.2011.06.002 | NWSUAF94 | 11 | |
| QIN Gong-wei; CAO Xiao-yong; HU Xuan-ping; LIN Hong-hui; WANG Fu | 2013 | 番茄少量种子脂肪酸组成含量分析方法研究_秦公伟 . Research on Analysis Method of Fatty Acid Composition in Small Tomato Seeds | Seed | 32(1) | 23-27 | 10.3969/j.issn.1001-4705.2013.01.007 | NWSUAF251 | 47 | |
| LI Hai-yan; WANG Jia-sheng; LU Bo; HUANG Jian-min; YU Zheng-wen; YI Yin; ZHANG Dong-lin | 2015 | 观赏辣椒种子中脂肪酸与萌发相关性的研究-李海燕(GC-MS) . Study on the Relationship Between Fatty Acids and Germination of the Seeds of Ornamental Pepper | Seed | 34(4) | 79-82 | 10.3969/j.issn.1001-4705.2015.04.020 | NWSUAF281 | 5 | |
| GAN Xiuhai; LIANG Zhiyuan; WANG Daoping | 2015 | 楸树种子脂肪酸含量及成分分析 GC-MS . Analysis on Fatty Acids Composition of Catal Pabuagei Seed | Seed | 34(6) | 27-30 | 10.16590/j.cnki.1001-4705.2015.06.027 | NWSUAF575 | 7 | |
| LIU Haiyan; HUANG He; LIANG Jiuhua; ZOU Tiancai; WANG Jianquan | 2015 | 铜仁油茶农家品种和优良无性系种子含油率及其脂肪酸成分研究 GC . Oil Content and Fatty Acid Composition of Camellia oleifera Seed About Farm Varieties and Superior Clones in Tongren | Seed | 34(12) | 35-40 | 10.16590/j.cnki.1001-4705.2015.12.035 | NWSUAF694 | 8 | |
| ZHANG Ni; WANG Jia-sheng; HE Lei-lei; YU Qiu-ping; KONG Qi; YU Zheng-wen | 2013 | 显齿蛇葡萄种子脂肪酸GC-MS分析（GC-MS) . Analysis on Fatty Acids of the Ampelosis grossedentata by GC-MS | Seed | 32(9) | 17-18 | 10.3969/j.issn.1001-4705.2013.09.005 | NWSUAF753 | 8 | |
| LI Zi-xuan; QIN Gong-wei; HE Jian-hua; CAO Xiao-yong | 2010 | 紫斑牡丹种仁种皮中脂肪酸组成比较分析 . Comparative Analysis of Fatty Acid Composition in Seed Kernel and Coat of Paeonia rockii Seeds | Seed | 29(1) | 34-36 | 10.3969/j.issn.1001-4705.2010.01.010 | NWSUAF931 | 12 | |
| JIA Jin; CHEN Min-jie; JI Xiang; ZHANG Lu-gang | 2012 | 山桃种子脂肪酸含量及成分分析 GC-MS . The Content and Composition Analysis of Fatty Acids of Mountain Peach Seeds | seed | 31(10) | 22-25 | 10.3969/j.issn.1001-4705.2012.10.006 | NWSUAF628 | 5 | |
| Junwang Guo; Caiyun Wei | 1994 | 沙棘果汁油沙棘果渣油和沙棘种子油的区别 GC . The differences of fruit oil, pomace oil and seed oil from Elaeagnus rhamnoides (L.) A.Nelson | Seabuckthorn | (4) | 24-27 | NWSUAF603 | 39 | ||
| Gulat, N. K. | Not found | SD 43 (Forest Research Inst. Dehra Dun 248006 | PFA:11094 | 1 | |||||
| Kashmiri, M.A. et al. | 1989 | Physico-Chemical Studies on the Fixed Oil of the Seeds of Dolichos Lablab. | Sci. Int. | 1 | 296-298 | PFA:11545 | 8 | ||
| Banerjee, Anup K.; Jain, Mamta | 1991 | Analysis of seed oils of Annona squamosa, Tectona grandis and Shorea robusta | Scientist Phyl. Sciences | 3 | 106-112 | PFA:10341 | 6 | ||
| Khan, N. A.; Mondal, B. K. | 1968 | SURVEY OF OIL SEEDS PART 3 SOME STUDIES ON KAPOK-D SEED OIL | Scientific Researches (Dacca) | 5 | 175-180 | BCI:BCI197051070870 | 4 | ||
| Liu Zhengxiang; Zhang Huaxin; Liu Tao | 2008 | 省沽油种子油脂分析与功能特性评价 GC-MS . Analysis and Functional Evaluation of Staphylea bumalda Seed Oil | SCIENTIA SILVAE SINICAE | 44(2) | 48-54 | 10.3321/j.issn:1001-7488.2008.02.008 | NWSUAF638 | 0 | |
| Institute of forestry science in Shanxi Province，Agricultural Bureau in Linfen(Shanxi province) | 1977 | 优良的木本油料植物-翅果油树 . An excellent woody oil plant-Elaeagnus mollis Diels | SCIENTIA SILVAE SINICAE | 13(4) | 44-47 | NWSUAF857 | 6 | ||
| Von J. Kellermayr und L. Zechner | 1953 | Das Samenol von Cynanchum vincetoxicum | Scientia Pharmaceutica | 21 | 161 | PFA:11572 | 1 | ||
| Zhu, Ying; Wilkinson, Kerry L.; Wirthensohn, Michelle | 2017 | Changes in fatty acid and tocopherol content during almond ( Prunus dulcis , cv. Nonpareil) kernel development | Scientia Horticulturae | 225 | 150-155 | 10.1016/j.scienta.2017.07.008 | 10 | ||
| Ramadan, Mohamed Fawzy; Kinni, S.G.; Rajanna, L.N.; Seetharam, Y.N.; Seshagiri, M.; Mörsel, Jörg-Thomas | 2009 | Fatty acids, bioactive lipids and radical scavenging activity of Celastrus paniculatus Willd. seed oil | Scientia Horticulturae | 123 | 104-109 | 10.1016/j.scienta.2009.07.008 | 7 | ||
| Research Group of Quality Analysis in Oil-bearing Crops | 1984 | 芝麻品种化学成分初步研究_油料作物品种分析课题组（GC） . Preliminary Study on the Chemical Components of Sesame Varieties | Scientia Agricultura Sinica | (1) | 58-61 | NWSUAF898 | 7 | ||
| ZHENG Minyan; WEI Yongsheng; NING Jiangang; GENG Wei; ZHANG Juncai | 2010 | 大麦籽粒油脂肪酸成分分析_郑敏燕 . Analysis of Fatty Components from the Seed of Barley | SCIENCE & TECHNOLOGY REVIEW | 28(15) | 75-78 | NWSUAF217 | 5 | ||
| Yang-Min, MA; Rong, HE | 2009 | Physicochemical properties and fatty acids compositions of several woody plant seeds oil | Science & Technology of Food Industry | 30 | 10.13386/j.issn1002-0306.2009.10.052 | NWSUAF | 25 | ||
| Gang Sun; Xueping Wang | 2000 | 红桦白桦二种野生植物籽油的脂肪酸成份的研究_孙刚 . Study on Seed Oil Fatty Acid Composition of Two Kinds of Wild Plants (Betula albosinensis Burkill and Betula platyphylla Sukaczev) | Science and Technology of Qinghai Agriculture and Forestry | (3) | 7-8 | NWSUAF326 | 8 | ||
| Fengyun An; Qingyuan Liu | 2003 | 青海蓖麻籽中脂肪酸的组成分析 GC . Analysis of Fatty Acids in Ricinus communis L. from Qinghai Province | Science and Technology of Qinghai Agriculture and Forestry | 13(3) | 25-26 | 10.3969/j.issn.1007-3809.2003.03.024 | NWSUAF562 | 9 | |
| LIU Yu-mei; GAO Zhi-ming; WANG Jian; CAO Jun; ZHUANG Jin-tao | 2010 | 裸仁南瓜籽及南瓜籽油的营养成分研究_刘玉梅 . Study on nutritional components of naked pumpkin seeds and its oil | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 31(6) | 313-316 | NWSUAF449 | 8 | ||
| WEI Ming; LIAO Cheng-hua | 2011 | 绵阳元宝枫种仁油脂成分分析研究_魏明 . Component analysis of oil in acer truncatum bunge kernel in Mianyang | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 32(2) | 127-128 | NWSUAF481 | 6 | ||
| YI Jun-peng; ZHU Wen-xue; MA Hai-le; WANG Yi-fen | 2009 | 牡丹籽油超声辅助提取工艺优化及其GC_MS分析_易军鹏 . Optimization of ultrasonic-assisted extraction of oil from Paeonia suffruticosa Andr.seeds and its GC-MS analysis | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 30(8) | 198-201 | NWSUAF486 | 15 | ||
| Yuping Ding; Zhaojie Cui; Qin Qiu; Qiang Li | 2006 | 牛蒡子脂肪油的超临界CO_2流体萃取及GC_MS分析_丁玉萍 . Supercritical CO2 fluid extraction of fatty oil from Arctium lappa L and analysis by GC-MS | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 27(4) | 73-75 | 10.3969/j.issn.1002-0306.2006.04.021 | NWSUAF510 | 8 | |
| Weiqiang Luo | 2003 | 气相色谱法测定葵花籽油的脂肪酸_罗伟强 . Determination of fatty acids in sunflower seed oil by gas chromatography | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 24(6) | 79-80 | 10.3969/j.issn.1002-0306.2003.06.034 | NWSUAF542 | 5 | |
| MIAO Li-li DENG Hong QU Nong-xue | 2008 | 石榴籽油的超声辅助提取工艺及GC_MS分析_苗利利 . Ultrasonic wave auxiliary extraction technology for pomegranate seeds oil and analysis of fatty acid by GC-MS | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 29(5) | 226-228 | NWSUAF643 | 9 | ||
| ZHENG Bing-fu; LI Bai-yu; FU Zhen-hua; HU Xin-xin; JIANG Li-wen; CHEN Dong-ming | 2010 | 四棱豆油脂的脂肪酸组成测定_郑兵福 . Analysis of fatty acid composition of winged bean(Psophocarpus tetragonolobus[L.]D.c.)seeds oil | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 31(7) | 342-344 | NWSUAF668 | 24 | ||
| LIU Yun; LIU Tong-xun | 2010 | 桃仁油的超声波辅助提取及脂肪酸组成分析_刘云 . Ultrasonic-assisted extraction and fatty acid composition analysis of peach kernel oil | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 31(2) | 292-294 | NWSUAF690 | 9 | ||
| XU Zhou; LI Qian-qian; ZHOU Qing-fen; LI Xu; DING Chun-bang | 2014 | 15株雅安红花油茶树茶籽含油率及脂肪酸组成分析_徐洲 GC-MS . Oil content and fatty acid composition of 15 Camellia polyodonta in ya'an | Science and Technology of Food Industry | 35(17) | 305-308 | NWSUAF4 | 193 | ||
| ZHANG Yun-tao; YU Shou-neng; KONG Wei-fu; ZHENG Zhan-wei | 2012 | 八种葡萄籽油中主要脂肪酸的检测与分析_张云涛 . Detection and analysis of major fatty acids in the seed oil of eight different grapes | Science and Technology of Food Industry | 33(4) | 86-88 | NWSUAF43 | 5 | ||
| LIU Ning; Qiu Nong-xue; ZHU Zhen-bao | 2008 | 不同品种杏仁油的脂肪酸组成分析及抗氧化稳定性研究_刘宁 . Analysis of fatty acid composition and research on anti-oxidation stability of different kind of apricot (Prunus armeniaca L. ) kernel oil | Science and Technology of Food Industry | 29(6) | 137-139 | NWSUAF113 | 5 | ||
| YUN Zhuo-ting; LIAO Xian-yan; WENG Xin-chu | 2011 | 茶叶籽油与油茶籽油理化性质及脂肪酸组成比较GC . Comparison of physicochemical properties and fatty acids composition of tea seed oil and camellia oleifera seed oil | Science and Technology of Food Industry | 32(6) | 136-138 | 10.13386/j.issn1002-0306.2011.06.055 | NWSUAF143 | 5 | |
| LI Guo-liang; SHI Jun-you; SUN Zhi-we; WANG Hong-lun; SUO You-rui; LIU Yong-jun | 2010 | 超临界CO_2萃取柴达木枸杞籽油工艺与籽油成分研究_李国梁 . Study on the supercritical CO2 extraction techniques and composition of seed oil from Qaidam Basin Lyceum Barbarum | Science and Technology of Food Industry | 31(5) | 257-259 | NWSUAF149 | 0 | ||
| QIANG Li-min; YUAN She-qiang; HAN Lu; KOU Tian-shu; ZHANG Ming; ZHANG Zi-de | 2012 | 超临界CO_2萃取无花果脂肪酸的GC_MS分析_强立敏 . Analysis of supercritical carbon dioxide extraction of fatty acids from Ficus carica L. by GC-MS | Science and Technology of Food Industry | 33(20) | 288-291 | 10.13386/j.issn1002-0306.2012.20.018 | NWSUAF160 | 10 | |
| Xong Xuemei; Zhu Xia; Jiang Yumei; He Wenbing; Shang Xunwu; Han Shunyu | 2007 | 超临界CO_2萃取燕麦油的技术研究及其脂肪酸分析_宋雪梅 . Supercritical carbon dioxide extraction of oat oil and its fatty acid analysis | Science and Technology of Food Industry | (5) | 138-140 | 10.3969/j.issn.1002-0306.2007.05.037 | NWSUAF161 | 19 | |
| SONG Ying-fan; LIU Cheng-hui; HU Wen-zhong; JIANG Ai-li; TIAN Mi-xia | 2012 | 超声辅助提取打瓜籽油工艺及其脂肪酸成分研究_宋颖凡 . Study on ultrasonic-assisted extraction of seeding-watermelon seeds oil and analysis of fatty acid compositions | Science and Technology of Food Industry | 33(17) | 255-258 | NWSUAF188 | 1 | ||
| ZHANG Rui-li; BAI Hong-jin; PU Yun-feng | 2011 | 刺山柑籽油脂肪酸成分的GC_MS研究_张锐利 . Study on fatty acid by GC-MS in cappers seed oil | Science and Technology of Food Industry | 32(6) | 105-106 | NWSUAF210 | 6 | ||
| GAO Yi-xia; ZHOU Xiang-jun; ZHANG Ji; LI Min-min | 2010 | 大扁杏杏仁油的脂肪酸分析_高义霞 . Analysis of fatty acids of almonds oil from Prunus armeniaca linn. | Science and Technology of Food Industry | 31(3) | 185-186 | NWSUAF214 | 7 | ||
| WU Li-ya; HUANG Qun; YU Ji; YANG Wan-gen; CHEN Gong-xi; MA Cheng-jin | 2013 | 杜仲籽油混合脂肪酸制备工艺优化及脂肪酸组成分析_吴丽雅 . Optimization of the preparation process of eucommia seed oil mixed fatty acid and the analysis of its fatty acid composition | Science and Technology of Food Industry | 34(14) | 287-291 | NWSUAF240 | 12 | ||
| LI Wen-feng; WANG Xiao-wei; LIU Fei; DAI Huang; FANG Guo-shan; MING Jian | 2011 | 火麻仁油中脂肪酸的不同酯化方法与GC_MS分析_李文峰 . Analysis of fatty acids in hemp seed oil using three different esterification methods by GC-MS | Science and Technology of Food Industry | 32(11) | 120-122 | NWSUAF362 | 17 | ||
| MA Yang-min; HE Rong | 2009 | 几种木本植物种子油的理化性质及脂肪酸组成分析_马养民 . Physicochemical properties and fatty acids compositions of several woody plant seeds oil | Science and Technology of Food Industry | 30(10) | 147-148 | NWSUAF368 | 24 | ||
| Jianfen Zhao，Qiaorong Liang，Yinrong She | 2012 | 落葵籽油的提取及其气相色谱质谱联用分析_赵建芬 . Extraction and gas chromatography-mass spectrometry analysis of basella rubra seed oil | Science and Technology of Food Industry | 33(16) | 79-81 | NWSUAF451 | 15 | ||
| YANG Ying-chun; WANG Qiang; YANG Jie | 2014 | 马齿苋籽油脂肪酸组成的GC-MS分析_杨迎春（GC-MS） . Fatty acid composition of Portulaca oleracea seeds oil with GC-MS | Science and Technology of Food Industry | 35(14) | 147-150 | 10.13386/j.issn1002-0306.2014.14.024 | NWSUAF455 | 3 | |
| SUN Xiang-yu; DUAN Ai-li; GAO Gui-tian; YAN Bo; LIU Ji-rui; MA Wen-juan | 2012 | 猫屎瓜籽油提取及脂肪酸组成分析_孙翔宇 . Optimization of Decaisnea Insignis seed oil extraction process and analysis of fatty acid | Science and Technology of Food Industry | 33(15) | 236-241 | NWSUAF463 | 13 | ||
| LI Song-Nan; QI Xue-Wen; CH Hua; DI Yang-Yang; YY Ding，. | 2015 | 溶剂萃取仪提取瓜蒌籽油工艺优化及其脂肪酸成分分析 GC-MS . Technology optimized by solvent extractor and fatty acid analysis of seed oil from Trichosanthes kirilowii | Science and Technology of Food Industry | 36(24) | 222-225 | 10.13386/j.issn1002-0306.2015.24.039 | NWSUAF578 | 6 | |
| FENG Zi-li; ZHANG Chen-lu; ZHOU Jian-jun; WU San-qiao; QIN Gong-wei | 2012 | 山茱萸籽油提取工艺优化及脂肪酸组成分析_冯自立 . Optimization on the extraction of oil from Comus officinalis seed and analysis of fatty acid composition | Science and Technology of Food Industry | 33(24) | 147-149 | NWSUAF632 | 7 | ||
| ZHU Xue-mei; RUAN Xia; HU Jiang-ning; XIONG Hua; DENG Ze-yuan; PENG Hai-long | 2012 | 松籽油脂肪酸组成及分布特征分析 . Characteristics of positional fatty acid composition and distribution in Pinus koraiensis seed oil | Science and Technology of Food Industry | 33(10) | 65-68 | NWSUAF670 | 9 | ||
| LIU Chang-jiao; ZHANG Shou-qin; MENG Xian-mei | 2014 | 五味子种子油脂和挥发油的成分分析 . Analysis of components in oil and volatile oil from seeds of Schisandra chinensis(Turcz.) Bail | Science and Technology of Food Industry | 35(16) | 52-56 | 10.13386/j.issn1002-0306.2014.16.002 | NWSUAF734 | 0 | |
| YU Wen-wen; XU Chao; WANG Li-dan; CHEN Jia-bei; QUAN Ting; WANG Hong-fei | 2012 | 香榧子油超临界CO_2萃取工艺及脂肪酸成分分析_俞雯雯 . Supercritical carbon dioxide extraction of Torreya Grandis seed oil and analysis of the fatty acid | Science and Technology of Food Industry | 33(10) | 297-299 | NWSUAF759 | 7 | ||
| REN Hai-wei; LI Xue; TANG Xue-hui | 2011 | 亚麻籽粒及其油脂的特性分析与营养评价_任海伟 . Characteristic analysis and nutrition evaluation of flaxseed and its oil | Science and Technology of Food Industry | 32(6) | 143-145 | NWSUAF819 | 6 | ||
| GU Yan-lei; YE Xing-qian; LIU Xin-hong | 2010 | 野茉莉种仁与种子油的营养成分及理化特性研究_顾雁蕾 . Composition and some characteristics of the seeds and the seed-oil of Styrax tonkinesis | Science and Technology of Food Industry | 31(12) | 328-329 | NWSUAF829 | 10 | ||
| Yanxia; Liu; Xinghua Liu; Gaoqi Tang | 2005 | 籽用南瓜籽的营养与籽油的特性分析_柳艳霞（GC） . Analysis of nutrition and seed oil characteristics of Cucumis Mixia. Pang seed | Science and Technology of Food Industry | 26 | 157-158, 161 | 10.13386/j.issn1002-0306.2005.05.049 | NWSUAF930 | 27 | |
| LI Li-li; TANG Hong; WEI Jin-mei; WANG Shi-quan | 2015 | 紫斑牡丹籽油提取工艺的优化及脂肪酸组成的研究_李莉莉（GC-MS） . Optimization of chemical leaching extraction process and fatty acid composition of Paeonia rockii seed oil | Science and Technology of Food Industry | 36(24) | 230-234, 238 | 10.13386/j.issn1002-0306.2015.24.041 | NWSUAF932 | 8 | |
| Zu Xin | 2010 | 罂粟籽油脂肪酸组成分析_祖新 . Analysis of fatty acids in poppyseed oil | Science and Technology of Cereals;Oils and Foods | 18(6) | 20-21 | 10.3969/j.issn.1007-7561.2010.06.008 | NWSUAF849 | 5 | |
| QIAN Zong-yao; BU Yan-gang; SONG Bin | 2016 | 气—质联用测定新疆石榴籽油中脂肪酸含量 . Determination of fatty acids from Xinjiang pomegranate seed oil by gas chromatography mass spectrometry | Science and Technology of Cereals; Oils and Foods | 24(1) | 68-71 | 10.3969/j.issn.1007-7561.2016.01.016 | NWSUAF549 | 9 | |
| SHI Juan | 2013 | 小油桐种子油脂的超声波提取与脂肪酸组成研究 . Study on extraction of oil from Jatropha curcas seed by ultrasonic and the fatty acid composition | Science and Technology of Cereals; Oils and Foods | 21(1) | 17-19 | 10.3969/j.issn.1007-7561.2013.01.006 | NWSUAF786 | 4 | |
| Aygul·TASHPOLAT; ZHENG Jian-kun; Gulibaha·AIHEMAITI; ZHANG Jing | 2014 | 新疆甜瓜籽油超临界CO2萃取工艺研究（GC) . Study on extraction of Xinjiang melon seed oil by supercritical CO2 extraction | Science and Technology of Cereals; Oils and Foods | 22(2) | 43-46 | 10.16210/j.cnki.1007-7561.2014.02.005 | NWSUAF799 | 7 | |
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