Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Dubois, V.; Breton, S.; Linder, M.; Fanni, J.; Parmentier, M. | 2007 | Fatty acid profiles of 80 vegetable oils with regard to their nutritional potential | European Journal of Lipid Science and Technology | 109 | 710-732 | 10.1002/ejlt.200700040 | None | 8 | |
Earle, F. R.; Jones, Q. | 1962 | Analyses of seed samples from 113 plant families | Economic Botany | 16 | 221-250 | 10.1007/BF02860181 | BCI:BCI19634300015979 | 1 | |
Rahman, N.; Yusuf, H. K. | 1998 | Biochemical Characteristics of some edible and non-edible fats and oils of Bangladesh | Bangladesh Journal of Biochemistry | 4 | 55-70 | PFA:12309 | 4 | ||
Tavares, M.; Badolato, E. S. G.; Carvalho, J. B. D.; Aued, S. | 1990 | BRAZILIAN PALM KERNEL OIL CHARACTERIZATION AND FATTY ACID COMPOSITION | Revista do Instituto Adolfo Lutz | 50 | 307-312 | BCI:BCI199192015743 | 8 |