Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 3101 - 3120 of 3120 in total
Authors |
Year |
Title |
Journal |
Volume |
Pages | DOI |
UID |
Data points | |
|---|---|---|---|---|---|---|---|---|---|
| Jia Gao; Guangzhi Cai; Hui Liu; Fengchen Liu; Jiyu Gong | 2006 | 茺蔚子脂肪酸成分的研究GC-MS . Study on Seed Oil Fatty Acid Composition of Leonurus japonicus Houtt. | Journal of Changchun University of Traditional Medicine | 22(3) | 49-50 | 10.3969/j.issn.1007-4813.2006.03.041 | NWSUAF199 | 0 | |
| Chunrong Lai | 1981 | 臭椿籽油利用的研究GC . Study on the Utilization of Ailanthus altissima (Mill.) Swingle Seed Oil | Shaanxi Forest Science and Technology | (3) | 16-17 | NWSUAF200 | 0 | ||
| Qiuxin Zhao; Shuzhen Li; Xia Chen; Xuan He; Xianbin Xu | 1988 | 黑龙江省大豆品种脂肪酸组成的研究(GC) . Study on the component of fatty acid Soybean cultivars in Heilongjiang Province | Soybean Science | 7(4) | 327-332 | NWSUAF316 | 0 | ||
| Guangfan He; Muqin Wang; Zhengchun Xiao; Danni Zhu | 1986 | 黑皂树油代豆油生产氨基醇酸烘漆-何光范 . Production of Amino Alkyd Baking Paint using Jatropha curcas L. Oil | Chinese Wild Plant Resources | (4) | 15-20 | NWSUAF321 | 0 | ||
| Shi Yan; Zhao Dengchao; Hou Liqun | 2011 | 鸡爪绵核桃种仁主要营养成分分析_时燕 . Analysis of Main Nutrient Components of Jizhaomian Walnut | Journal of the Chinese Cereals and Oils Association | 26(2) | 59-62 | NWSUAF365 | 0 | ||
| LIU Chun-hong | 2011 | 锦灯笼种子油超临界CO_2萃取及脂肪酸成分GC_MS分析_刘春红 . Extraction of Physalis alkekengi L.var.franchetii (Mast.) Makin Seed Oil with Supercritical CO2 and Analysis of Fatty Acids by GC/MS | Journal of Changchun University | 21(8) | 55-56 | 10.3969/j.issn.1009-3907-B.2011.04.016 | NWSUAF390 | 0 | |
| LI Hui-cheng; ZHANG Bin | 2006 | 蜡梅种子油化学成分研究_李惠成 . Analysis of essential oils in seeds from Chimonanthus Praecox by GC/MS | JOURNAL OF BAOJI UNIVERSITY OF ARTS AND SCIENCES(NATURAL SCIENCE EDITION) | 26(1) | 43-45 | 10.3969/j.issn.1007-1261.2006.01.016 | NWSUAF414 | 0 | |
| YAO Mao-jun | 2006 | 猕猴桃籽油不同提取方法的比较研究_姚茂君 . Comparison of the Three Extracting Methods for Kiwi Fruit Seed Oil | FOOD SCIENCE | 27(10) | 242-244 | 10.3321/j.issn:1002-6630.2006.10.055 | NWSUAF477 | 0 | |
| GUO Hua; HOU Dong-yan; HUI Rui-hua; DIAO Quan-ping | 2009 | 气相色谱_质谱法分析籽瓜中的化学成分_郭华 . Analysis of Chemical Compositions of Seed Melon (Citrullus lanatus ssp. vulgaris var. megakasperms Lin et Chao) Seed by GC-MS | FOOD SCIENCE | 30(10) | 173-175 | 10.3321/j.issn:1002-6630.2009.10.036 | NWSUAF539 | 0 | |
| Liu Zhengxiang; Zhang Huaxin; Liu Tao | 2008 | 省沽油种子油脂分析与功能特性评价 GC-MS . Analysis and Functional Evaluation of Staphylea bumalda Seed Oil | SCIENTIA SILVAE SINICAE | 44(2) | 48-54 | 10.3321/j.issn:1001-7488.2008.02.008 | NWSUAF638 | 0 | |
| Jingmin Li; Jingping Wang; Fenglan Yu | 1989 | 微孔草油中脂肪酸的分离和鉴定 GC MS 层析等 . Separation and identification of fatty acids in Microula sikkimensis (C.B. Clarke) Hemsl. Oil | Journal of Integrative Plant Biology | 31(1) | 50-53 | NWSUAF696 | 0 | ||
| HAN Tao; PI Li; LI Yi-Kang; ZHAO Xiao-Hui; WANG Xiao-Hong; HAN Fa; ZHOU Dang-Wei | 2013 | 微孔草新品系种子油中脂肪酸成分的比较_韩涛 . Comparison of the Fatty Acid Compositions in Seed Oil of the New Strain of Microula sikkimensis | Chinese Journal of Spectroscopy Laboratory | 30(1) | 39-41 | 10.3969/j.issn.1004-8138.2013.01.008 | NWSUAF697 | 0 | |
| Li He; Li Huilin; Feng Dong; Li Yuguo | 1989 | 微孔草种子油脂肪酸及不皂化物的分析 GC . ANALYSIS OF FATTY ACIDS AND UNSAPONIFIABLES FROM MICROULA SIKKIMENSIS SEED OIL | Chinese Journal of Oil Crop Sciences | 19(2) | 69-75 | NWSUAF698 | 0 | ||
| Fang Qinian; Yang Zheng; Wang Qun | 1989 | 微孔草种子油中脂肪酸组成的分析 GC-MS . THE ANALYSIS OF FATTY ACIDS IN SEED OIL OF MICROULA SIKKIMENSIS | Acta Nutrimenta Sinica | 11(1) | 13-16 | 10.13325/j.cnki.acta.nutr.sin.1989.01.003 | NWSUAF699 | 0 | |
| Hong Deng | 2011 | 文冠果种仁品质及其油脂和蛋白质资源利用研究 . Study on the Quality of seed kernel of Xanthoceras sorbifolium Bunge seed kernel and the resource utilization of its oil and protein | Thesis-Shaanxi Normal University | NWSUAF710 | 0 | ||||
| LIU Chang-jiao; ZHANG Shou-qin; MENG Xian-mei | 2014 | 五味子种子油脂和挥发油的成分分析 . Analysis of components in oil and volatile oil from seeds of Schisandra chinensis(Turcz.) Bail | Science and Technology of Food Industry | 35(16) | 52-56 | 10.13386/j.issn1002-0306.2014.16.002 | NWSUAF734 | 0 | |
| OMIRSHAT·Tahan; NAN Peng; ERMAKE | 2009 | 新疆野扁桃种仁油脂肪酸成分的GC_MS分析_吾买尔夏提_塔汉 . Fatty acid composition analysis of Amygdalus ledebouriana Schlecht seed oil with GC-MS | China Oils and Fats | 34(11) | 77-79 | 10.3321/j.issn:1003-7969.2009.11.019 | NWSUAF804 | 0 | |
| ZHANG Jun-song; ZHANG Wen-ye; BO Yun-chuan1; YAO Er-min | 2007 | 杏仁油中脂肪酸成分分析 . Analysis of Fatty Acids in Almond Kernel Oil | Acta Nutrimenta Sinica | 29(3) | 308-309 | 10.3321/j.issn:0512-7955.2007.03.034 | NWSUAF812 | 0 | |
| LI Hongshan， FAN Yanxia | 2010 | 盐地碱蓬籽油的提取及特性分析_李洪山 . Extraction and characteristics analysis of Suaeda salsa seed oil | China Oils and Fats | 35(1) | 74-76 | NWSUAF822 | 0 | ||
| Jihua Zhu; Haobin Hu; Xudong Zheng; Huaisheng Hu; Yuquan Zhang | 2014 | 紫苏籽油提取溶剂的优化选择及最佳工艺条件探讨_朱继华（GC-MS） . Optimum Selection of Extractive Solvents from Perilla frutescens (L.) Britton Seed Oil and Discussion on Optimum Technological Conditions | Agriculture Engineering Technology (Agricultural Product Processing Industry | 31-34 | NWSUAF948 | 0 |