Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 2901 - 3000 of 3120 in total
Authors | Year | Title | Journal | Volume | Pages | DOI | UID | Data points | |
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Weifang Zhang; Yingliang Liu; Xingqiao Du | 2010 | 荔波瘤果茶种子形态及其脂肪特性分析_张卫方(GC) . Morphology and Fat Characteristics of Camellia rubimuricata Seeds | GUIZHOU AGRICULTURAL SCIENCES | 38(12) | 80-81 | NWSUAF429 | 6 | ||
GENG Wei | 2015 | 荞麦籽油的脂肪酸组成与含量分析 . Analysis of fatty acid in buckwheat seed oil | Chemical Engineer | 29(4) | 29-31 | 10.16247/j.cnki.23-1171/tq.20150429 | NWSUAF556 | 13 | |
Fan Zheng; Song Qing-bao; Qiang Gen-rong; Sun Pei-long; Zhu Xiao-li; Chen Dan-xia | 2004 | 荞麦籽油脂肪酸的气相色谱_质谱法分析_范铮 . GC/MS Analysis of Fatty Acid in Fagopyrum Esculentum Seed Oil | FOOD SCIENCE | 25(10) | 267-269 | 10.3321/j.issn:1002-6630.2004.10.066 | NWSUAF557 | 15 | |
Fajun Song; Yujun Niu | 2006 | 药用植物冬凌草种子脂类的分离鉴定(GC) . Isolation and Identification of Lipids in Isodon rubescens (Hemsl.) H.Hara Which Is a Medicinal Plant | National conference on medicinal plants and herbal medicine | NWSUAF830 | 15 | ||||
Peng Tan | 2005 | 莱菔子炮制工艺与质量控制方法研究_谭鹏(GC-MS) . Study on Processing Technology and Quality Control Method of Semen Raphani | Thesis-Shandong University of Traditional Chinese Medicine | NWSUAF416 | 9 | ||||
Bai Chengke; Zhang Yuan; Wang Zhezhi | 2006 | 莱菔子脂肪酸成分的GC_MS分析_白成科 . Analysis of Fatty Acids in Raphanus Seeds by GC-MS | JOURNAL OF TROPICAL AND SUBTROPICAL BOTANY | 14(5) | 409-412 | 10.3969/j.issn.1005-3395.2006.05.008 | NWSUAF418 | 11 | |
Jie Yang; Xuena Wang; Ping Liu | 2009 | 莱菔子脂肪酸成分的气相色谱-质谱联用分析_杨洁(GC-MS) . Study on Extraction of Fatty Acids in Semen Raphani and Their Analysis by GC- MS | CHINA PHARMACEUTICALS | 18(4) | 26-27 | 10.3969/j.issn.1006-4931.2009.04.018 | NWSUAF419 | 7 | |
XU Fang; WANG Qiang; HAJI AKBER Aisa; | 2012 | 莴苣籽油理化性质及脂肪酸组成研究_徐芳 . Physicochemical property and fatty acid composition of Lactuca sativa L.seed oil | China Oils and Fats | 37(1) | 72-74 | 10.3969/j.issn.1003-7969.2012.01.018 | NWSUAF719 | 7 | |
HE Shaoqin; ZHANG Junping; ABULIMITYili; BA Hang; AJIAKBERAisa | 2015 | 莴苣籽油的超临界CO2萃取工艺及其脂肪酸组成分析(GC-MS) . Supercritical CO2 extraction of Lactuca sativa L. seed oil and its fatty acid composition | China Oils and Fats | 40(1) | 1-5 | NWSUAF715 | 12 | ||
MU Mao-sen; WANG Zhe-zhi | 2007 | 菘蓝种子脂肪酸的GC_MS分析_牟茂森 . Analysis of Fatty Acid from Seeds of Isatisl Indigotica by GC/MS | PROGRESS IN MODERN BIOMEDICINE | 7(2) | 221-223 | 10.3969/j.issn.1673-6273.2007.02.019 | NWSUAF671 | 11 | |
Xing Hongxing; Li Chunli; Liu Chunhua; Yin Guihao | 2012 | 菠萝蜜种子脂肪酸成分的GC_MS分析_幸红星 . GC-MS analysis on Artocarpus heterophyllus seeds fatty acid components | Journal of Anhui Agricultural Sciences | 40(35) | 17226, 17286 | 10.3969/j.issn.0517-6611.2012.35.090 | NWSUAF85 | 11 | |
LI Li; YU Jianping; CHEN Ju | 2008 | 萝卜籽油含量及脂肪酸成分研究_李丽 . Study on Oil Content and Fatty Acid Composition of Raphanus sativus L. Seeds | GUIZHOU AGRICULTURAL SCIENCES | 36(2) | 53-54 | 10.3969/j.issn.1001-3601.2008.02.019 | NWSUAF448 | 11 | |
YU Yue-dong; YU Jian-ping | 2005 | 萝卜籽油成分研究_余跃东 . Analysis of Chemical Constituents of the Essential Oils from the Raphanus Sativus L. | FOOD SCIENCE | 26(8) | 331-333 | 10.3321/j.issn:1002-6630.2005.08.084 | NWSUAF446 | 11 | |
GAO Wen-geng; ZHAO Gong-ling | 2012 | 萝卜籽油的提取工艺及其组分分析_高文庚 . Optimal Extraction Process and Composition Analysis of Radish Seed Oil | Food Science | 33(2) | 159-163 | NWSUAF447 | 15 | ||
Jianfen Zhao,Qiaorong Liang,Yinrong She | 2012 | 落葵籽油的提取及其气相色谱质谱联用分析_赵建芬 . Extraction and gas chromatography-mass spectrometry analysis of basella rubra seed oil | Science and Technology of Food Industry | 33(16) | 79-81 | NWSUAF451 | 15 | ||
Zhang Guaozhi; Han Baoli; Wang Weiling; Guo Yu | 2011 | 葡萄籽油中脂肪酸成分分析_张国治 . Analysis on Composition of Fatty Acids in Paprika Oleoresin | GRAIN SCIENCE AND TECHNOLOGY AND ECONOMY | 36(1) | 49-50 | 10.3969/j.issn.1007-1458.2011.01.016 | NWSUAF532 | 8 | |
Jingjing Wu | 2014 | 葡萄籽油制备工艺及其质量控制的研究_吴晶晶(GC-MS) . Study on the Preparation Technology and Quality Control of Grape Seed Oil system | Thesis-Ningxia University | NWSUAF530 | 5 | ||||
Jingmian Wang; Desheng Liao; Yonghong Zhang | 1995 | 葡萄籽油的特性及食疗价值研究_王敬勉 . Study on the Characteristics of Vitis vinifera L. Seed Oil and the Value of Diet | Food Science | 16(8) | 11-13 | NWSUAF528 | 7 | ||
Wenhui Su; Zhongye Wei | 1987 | 葡萄籽油食用价值的研究_苏文辉(GC) . Study on the edible value of Vitis vinifera L. seed oil | CHINA OILS AND FATS | 5 | 61-63 | NWSUAF529 | 10 | ||
Cuiyan Wang; Dongyan Hou; Ruihua Hui; Xuecheng Li; Xiaoyuan Liu | 2006 | 葵花籽中脂肪酸的气相色谱_质谱分析_王翠艳 . Analysis of Fatty Acids in Helianthus annuus L. Seed by Gas Chromatography-Mass Spectrometry | Food Science | 27(11) | 428-430 | NWSUAF408 | 10 | ||
Tegen Ao; Qiulin Yang; La Mi; Heping Shi; Zhihong Zhao | 1998 | 蒙古栎橡子维生素含量及脂肪酸成分分析_敖特根 . An analysis of vitamin contents and fatty acid composition of acorn of Quercus mongolica Fisch | Journal of Inner Mongolia Agricultural University(Natural Science Edition) | 19(3) | 121-123 | NWSUAF475 | 8 | ||
CAO Jianhua; DING Junfeng; LIN Jianchao; WEI Hongqun; HUANG Fen; GAO Xi | 2008 | 蒜头果油微波辅助提取及脂肪酸成分分析_曹建华 . Extraction of Malania oleifera Chun oil assisted by microwave and its fatty acid composition analysis | CHINA OILS AND FATS | 33(10) | 17-20 | 10.3321/j.issn:1003-7969.2008.10.005 | NWSUAF678 | 12 | |
H Wang; XP Dong | 2008 | 蒲葵子脂肪酸组成分析_王慧 . Determination of Fatty Acids in Livistona chinensis R. Br | JOURNAL OF CHENGDU UNIVERSITY OF TRADITIONAL CHINESE MEDICINE | 31(2) | 43-44 | 10.3969/j.issn.1004-0668.2008.02.016 | NWSUAF535 | 17 | |
Li Fengjuan; Wang Changlu; Wang Yurong; Bi Taotao | 2009 | 蓖麻油快速甲酯化方法及其脂肪酸含量分析_李凤娟 . Castor Oil: Improved Methyl Esterification and Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 24(6) | 52-55 | NWSUAF73 | 1 | ||
Lou Qiaoming; Yang Wenge; Xu Dalun; Jin Miao; Wu Dongxiao; Zheng Xianmeng | 2012 | 蓖麻籽脂质提取与甲酯化衍生优化及其脂肪酸组成分析_楼乔明 . Optimization of Castor Bean Lipid Extraction and Methyl Ester Derivation and Analysis of Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 27(12) | 69-72 | 10.3969/j.issn.1003-0174.2012.12.012 | NWSUAF74 | 5 | |
Tingting Guo | 2012 | 蓖麻遗传多样性-脂肪酸组分分析及种子发育过程观察GC-MS . Analysis on Castor Bean’s Phytogenetic Relationships and Fatty Acid Components and Observation of Seed Development | Thesis-Hunan Agricultural University | NWSUAF72 | 6 | ||||
Luo Xiangning; An Chengxi; Yang Xuqi | 1997 | 蔷薇科10种野生植物籽油脂肪酸研究_罗湘宁 . Content of Fatty Acids in Seed Oil of 10 Wild Plants friom Rosacea | Journal of Qinghai Normal University (Natural Science) | (4) | 40-43 | 10.16229/j.cnki.issn1001-7542.1997.04.010 | NWSUAF555 | 103 | |
Li Hong; Li Suyun; Wang Yili; Li Kai; Liu Yanqi | 2012 | 蕤仁油的理化性质及脂肪酸组成分析_李红 . Physicochemical Properties and Fatty Acid Composition of Nux Prinsepiae Uniflorae Oil | Journal of Chinese Institute of Food Science and Technology | 12(10) | 208-212 | NWSUAF580 | 10 | ||
Dongmei Wei; Yanying Liang | 2011 | 薏米油的超临界CO_2萃取研究_魏冬梅 . Study on Supercritical CO2 Extraction of Coix lacryma-jobi var. ma-yuen (Rom.Caill.) Stapf Oil | Shaanxi Journal of Agricultural Sciences | 57(5) | 84-85 | NWSUAF848 | 12 | ||
WANG Ying; ZHAO Xing-e; WANG Wei; KAN Jian-quan; YU Yi-jun | 2013 | 薏苡不同部位营养成分分析及评价_王颖 . Analysis and Evaluation of Nutritional Components in Different Tissues of Coix lacryma-jobi | Food Science | 34(5) | 255-259 | NWSUAF847 | 4 | ||
Ling Yang; Weiai Su; Jiandong Qian; Jun Ning | 2001 | 薏苡仁油脂的化学成分分析_杨玲 . Chemical composition analysis of Coix lacryma-jobi L. seed kernel oil | Food Science | 22(5) | 60-62 | NWSUAF850 | 7 | ||
WU Wen-shan; FANG Yu-lin | 1999 | 薜荔瘦果的营养成分研究GC . A study on nutritive composition of the achenia of Ficus pumila L. | Journal of Fujian Normal University(Natural Science Edition) | 14(2) | 146-150 | NWSUAF75 | 5 | ||
Li Wriwei; Pi Li; Hu Fengzu | 2006 | 藏药胡芦巴种籽油脂类成分的GC-MS分析 . Studies on the lipin components in the seeds of Trigonella foenum-graecum | Chinese Journal of Analysis Laboratory | 25(4) | 33-37 | 10.3969/j.issn.1000-0720.2006.04.009 | NWSUAF135 | 5 | |
CH Sun; LI Yang; HE Hong-Yan; DU Wei; XF Chen | 2005 | 藜的营养成分及作为新型蔬菜资源的评价_孙存华(GC) . Nutritive compositions of Chenopodium album and the evaluation as a vegetable resource | Guihaia | 25(6) | 598-601 | 10.3969/j.issn.1000-3142.2005.06.020 | NWSUAF426 | 7 | |
Jing Huanxian; Chan Rumei | 1988 | 蚕豆籽粒充实期间脂肪酸组成及其变化GC . Fatty acid composition and its change of faba bean during the stage of seed setting | Journal of Shanghai Agricultural College | 6(3) | 31-34 | NWSUAF133 | 10 | ||
Fazeng Li; Xuejie Zhang | 2001 | 蜀葵种子油中脂肪酸组成分析 GC-MS . Analysis of Fatty Acids in Seed Oil of Alcea rosea L. | New opportunities in the new century new challenge--knowledge innovation and development of high and new technology industry | 331-332 | NWSUAF650 | 6 | |||
LI Hui-cheng; ZHANG Bin | 2006 | 蜡梅种子油化学成分研究_李惠成 . Analysis of essential oils in seeds from Chimonanthus Praecox by GC/MS | JOURNAL OF BAOJI UNIVERSITY OF ARTS AND SCIENCES(NATURAL SCIENCE EDITION) | 26(1) | 43-45 | 10.3969/j.issn.1007-1261.2006.01.016 | NWSUAF414 | 0 | |
GONG Ning; LI Yu-ping; LIU La-ping; XUE Yuan-yuan; and FU Jian-xi | 2006 | 蝙蝠葛果实脂肪酸和氨基酸成分分析_龚宁 . Analysis on the Components of the Fatty Acid and Amino Acid of the Fruits of Menispermun Dauricum DC. by GC-MS | Acta Agriculturae Boreali-Occidentalis Sinica | 15(4) | 167-169 | 10.3969/j.issn.1004-1389.2006.04.042 | NWSUAF76 | 13 | |
LIU Yu-mei; GAO Zhi-ming; WANG Jian; CAO Jun; ZHUANG Jin-tao | 2010 | 裸仁南瓜籽及南瓜籽油的营养成分研究_刘玉梅 . Study on nutritional components of naked pumpkin seeds and its oil | SCIENCE AND TECHNOLOGY OF FOOD INDUSTRY | 31(6) | 313-316 | NWSUAF449 | 8 | ||
Fushun Zhang; Guoli Wang; Zhenjiang Qi; Wenxiao Zhang; Lingqun Zhang | 1987 | 西北不同分布区沙棘含油率 沙棘油理化性质脂肪酸组成和生物活性物质的比较研究(GC) . A Comparative Study on Oil content, Physicochemical Properties and Bioactive Substances of Elaeagnus rhamnoides (L.) A.Nelson in Different Distribution Areas of Northwest China | China Oils and Fats | (2) | 27-32 | NWSUAF737 | 43 | ||
Fushun Zhang; Guoli Wang; Zhenjiang Qi; Wenxiao Zhang; Lingqun Zhang | 1987 | 西北地区沙棘油的比较研究(国家标准油重法) . COMPARATIVE STUDIES ON THE SEA BUCKTHORN OILS FROM NORTHWESTERN CHINA | Journal of Northwest Forestry University | 2(2) | 55-60 | NWSUAF739 | 16 | ||
Northwest Institute of Botany of Chinese Academy of Sciences | 1977 | 西北油脂植物 Oil Plants in the Northwest | Shaanxi People’s Press. | NWSUAF-Book2 | 491 | ||||
Jia Huixian; Zhao Manrong | 1988 | 西北盐生草甸上几种主要牧草的化学成分分析(GC) . ANALYSIS OF CHEMICAL COMPOSITIONS OF SOME MAIN SPECIES OF HERBAGES IN NORTHWEST SALT MEADOW | Chinese Journal of Grassland | (3) | 57-60 | NWSUAF740 | 22 | ||
LI Yan-fu; LI Zhang-ju; REN Hua-dong; WANG Jin | 2015 | 西南红山茶籽油脂肪酸组分研究(GC) . Study on the Fatty Acid Composition of the Seed Oil of Camellia pitardii Coh.Stuart | Guizhou Forestry Science and Technology | 43(4) | 41-45 | NWSUAF748 | 9 | ||
LI Hua; CHEN Li; TANG Lin; CHEN Fang | 2006 | 西南部分地区麻疯树种子油的理化性质及脂肪酸组成分析_李化 . Physicochemical Characteristics and Fatty-acid Composition of Seed Oil of Jatropha curcas from Southwest China | Chinese Journal of Applied & Environmental Biolo | 12(5) | 643-646 | 10.3321/j.issn:1006-687X.2006.05.010 | NWSUAF746 | 13 | |
Guirong Liu; Wanzhong Huang; Li Geng; Zengqin Liu | 1998 | 西洋参种子油化学成分的研究(GC) . Studies on Chemical Constituents of Seed Oil from Panax quinquefolius L. | Special Wild Economic Animal and Plant Research | (2) | (2):42-43 | NWSUAF747 | 7 | ||
Haobo Wang; Ming Wang | 1994 | 西瓜品种脂肪酸组分与抗枯萎病关系研究(GC) . Study on the Relationship between Fatty Acid Composition and Resistance to Fusarium Wilt in Citrullus lanatus (Thunb.) Matsum. & Nakai Varieties (GC) | Northern Horticulture | (3) | 35-36 | NWSUAF743 | 8 | ||
Jingbo Zhang; Lin Zhan; Ying He | 2000 | 西番莲籽油成分的测定及其开发利用 . Determination and Exploitation of Seed Oil of Passiflora caerulea L. | CHINA OILS AND FATS | 25(6) | 116-118 | 10.3321/j.issn:1003-7969.2000.06.034 | NWSUAF742 | 10 | |
Qinghua Liu; Fengjin Lei; Lili Han; Xiuli Liu; Lijun Ma | 2015 | 西葫芦种子形态特征及脂肪酸组成分析(脂肪酸测定参照GBT17377-2008) . Morphological Characteristics and Fatty Acid Composition of Cucurbita pepo L. Seeds | Seed pumpkin industry development experience and its acdemic conference of Chinese horticultural society pumpkin research branch | 48-51 | NWSUAF744 | 5 | |||
ZENG Xiu-li; ZHANG Shan-shan; YANG Yong; DENG Lan; XUE Jing-qi; WANG Liang-sheng; LI Shan-shan; ZHANG Xiu-xin | 2015 | 西藏不同居群大花黄牡丹的种子油脂成分分析(GC-MS) . Analysis on Seed Oil Composition of Different Paeonia ludlowii Populations in Tibet | Journal of Sichuan Agricultural University | 33(3) | (3):285-288 | 10.16036/j.issn.1000-2650.2015.03.008 | NWSUAF745 | 12 | |
Qinghua Zhang; Shaojiang Meng; Jingping Wang; Guanfu He | 1979 | 西藏六种植物种子油的成份分析_张庆华 . Analysis on the Composition of Six Kinds of Plant Seed Oil in Tibet | Journal of Integrative Plant Biology | 21(1) | 80-81 | NWSUAF741 | 5 | ||
Jing Chen; Yuquan Chen; Zhihui Cheng; Qilin Chen | 1998 | 观赏植物火棘种子油的营养成分分析(GC) . Analysis of Nutritional Components of Seed Oil of Ornamental Plant Pyracantha crenulata (Roxb. ex D.Don) M.Roem. | Shaanxi Journal of Agricultural Sciences | (1) | 19-20 | NWSUAF282 | 2 | ||
LI Hai-yan; WANG Jia-sheng; LU Bo; HUANG Jian-min; YU Zheng-wen; YI Yin; ZHANG Dong-lin | 2015 | 观赏辣椒种子中脂肪酸与萌发相关性的研究-李海燕(GC-MS) . Study on the Relationship Between Fatty Acids and Germination of the Seeds of Ornamental Pepper | Seed | 34(4) | 79-82 | 10.3969/j.issn.1001-4705.2015.04.020 | NWSUAF281 | 5 | |
Hongmei Cai; Bingyi Yang | 2008 | 豆科4种野生植物种子油脂中脂肪酸组成的测定_蔡红梅 . Determination of fatty acid composition of seed oil in four kinds of wild plant of Fabaceae | Journal of Qinghai University (Nature Science) | 26(3) | 82-84 | 10.3969/j.issn.1006-8996.2008.03.024 | NWSUAF236 | 18 | |
MA Chengjina; Q Huang; X Tian; Z Liu; YU Jia | 2008 | 豆薯籽油的超临界CO_2萃取及其理化特性_麻成金 . Supercritical CO2 extraction and physicochemical properties of jicama seed oil | China Oils and Fats | 33(12) | 20-23 | 10.3321/j.issn:1003-7969.2008.12.005 | NWSUAF237 | 40 | |
LIN Tao; LI Huilin; FENG Bin; HUANG Zesu; WANG Jun; YANG Shengxian; WEI Zhongfen | 2015 | 贵州不同苏麻资源种子性状及主要脂肪酸成分的相关分析—林涛(GC) . Correlations among Seed Traits and Main Fat Acid Components of Different Perilla frutescens Varieties in Guizhou | Guizhou Agricultural Sciences | 43(11) | 1-4 | 10.3969/j.issn.1001-3601.2015.11.001 | NWSUAF292 | 10 | |
Chunzhuo Long; Ping Mao; Jianli Liu; Guiying Zhang; Jiafu Shu; Shengrong Pan | 1993 | 贵州二十四种植物种子油的成分研究_龙春焯 . Study on the Components of Seed Oil of 241 Plants in Guizhou | Guizhou Agricultural Sciences | (2) | 49-54 | NWSUAF293 | 6 | ||
CHEN Bo-tao; YU Jian-ping; DENG Bai-long; WEN Tao | 2007 | 贵州木本燃油植物掌叶木的经济性状分析 . Analysis of Economic Character on Woody Fuel Oil Plant of Handeliodendron Bodinieri in Guizhou Povince | Resource Development & Market | 23(6) | 514-516 | 10.3969/j.issn.1005-8141.2007.06.012 | NWSUAF294 | 147 | |
ZHOU Tao; HUANG Lu-qi; CHEN Min; JIANG Wei-ke | 2009 | 贵州特有植物大方油栝楼种子的营养成分分析 . ANALYSIS OF THE NUTRIENT COMPONENTS OF TRICHOSA NTHES DA FANGENSIS | Food Research and Development | 30(9) | 137-140 | 10.3969/j.issn.1005-6521.2009.09.041 | NWSUAF297 | 9 | |
ZHANG Yan; GONG De-yong; ZENG Song; LI Bo | 2011 | 贵州省续随子新品系种子含油量及其脂肪酸组成分析—张燕(GC) . Analysis on Seed Oil Content and Fatty Acid Composition of New Varieties Euphorbia Lathyris L.in Guizhou Province | Modern Agricultural Science and Technology | (11) | 19-20 | 10.3969/j.issn.1007-5739.2011.11.005 | NWSUAF296 | 7 | |
B Chen,B Deng,J Yu,H Huang | 2006 | 贵州省麻疯树资源调查研究-陈波涛(GC) . The survey study of Jatropha curcas L. in Guizhou Province | Forest By-Product and Speciality in China | (6) | 55-57 | 10.3969/j.issn.1001-6902.2006.06.029 | NWSUAF295 | 21 | |
WU Junting; QIN Likang; JIN Yi; YAO Xiang; MIN Fangqing | 2011 | 超临界CO2及夹带剂萃取顶坛花椒籽油工艺优化GC . Process optimization of oil extraction from Zanthoxylum planispinumvar.dintanensis seed by supercritical carbon dioxide with entrainers | China Oils and Fats | 36(4) | 16-19 | NWSUAF179 | 4 | ||
Wang Changtao; Zhang Ping; Dong Yinmao | 2009 | 超临界CO_2提取牡丹籽油的工艺以及成分分析_王昌涛 . The Technique of the Extraction of Oil from Peony Seed with Supercritical CO_2 Extraction Method and the Analysis of the Composition | Journal of the Chinese Cereals and Oils Association | 24(8) | 96-99, 107 | NWSUAF170 | 0 | ||
CHEN Xuan; JIANG Ming-shan; ZENG Liang; FANG Wan-ping; WANG Yu-hua; LI Xing-hui | 2012 | 超临界CO2流体与有机溶剂提取茶树籽油的理化性质比较GC-MS . Comparison of Physicochemical Properties of Tea Seed Oil Extracted with SFE and Organic Solvent | Food Science | 33(20) | 69-73 | NWSUAF180 | 8 | ||
DENG Rui-xue,LIU Zhen,QIN Lin-lin,WANG Li,LIU Xue-qin,LIU Pu | 2010 | 超临界CO_2流体提取洛阳牡丹籽油工艺研究_邓瑞雪 . Optimization of Supercritical CO2 Extraction and Analysis of Chemical Composition of Peony Seed Oil | Food Science | 31(10) | 142-145 | 10.7506/spkx1002-6630-201010028 | NWSUAF169 | 9 | |
XIE Hong; ZHAO Yue; LIANG Jing-jing | 2013 | 超临界CO_2流体萃取人参籽油工艺研究_谢宏 . Study on supercritical fluid CO2 extraction of ginseng seed oil | Cereals & Oils | 26(1) | 26-28 | NWSUAF168 | 15 | ||
LI Quan-Hong; YAN Hong; WANG Shao-Xiao; CAI Tong-Yi | 2002 | 超临界CO_2流体萃取南瓜籽油的质量研究_李全宏 . Study on Pumpkin Seed Oil Extraction by Supercritical CO_2 Fluid | Food Science | 23(4) | 22-25 | 10.3321/j.issn:1002-6630.2002.05.017 | NWSUAF167 | 8 | |
Xiubin Liu; Yisong Liu; Jing Zeng; Wei Liu; Jianguo Zeng | 2012 | 超临界CO_2流体萃取博落回种子油工艺及其主要成分研究_刘秀斌 . Study on the Process and the Main Components of Macleaya cordata (Willd.) R.Br. Seed Oil from Supercritical CO2 Fluid Extraction | Hunan Agricultural Sciences | (9) | 92-94 | 10.3969/j.issn.1006-060X.2012.09.030 | NWSUAF163 | 17 | |
MA Wen-ping; BAI Wei-dong; WANG Xiao-jing; CAI Tong-yi | 2006 | 超临界CO_2流体萃取技术提取沙蒿籽油的研究_马文平 . Extraction of Artemisia sphaerocephala krasch seed oil by supercritical CO2 | China Oils and Fats | 31(2) | 60-62 | 10.3321/j.issn:1003-7969.2006.02.018 | NWSUAF165 | 5 | |
REN Fei; HAN Fa; SHI Lina; PI Li; HU Fengzu; ZHOU Tongyong; CHENG Dazhi | 2010 | 超临界CO_2流体萃取琉璃苣籽油及其脂肪酸分析_任飞 . Supercritical CO2 fluid extraction of borage seed oil and its fatty acid composition analysis | China Oils and Fats | 35(8) | 15-18 | NWSUAF166 | 5 | ||
LU Zhan-guo; ZHENG Guo-chen; YU Shan-ming | 2007 | 超临界CO_2流体萃取的酸浆籽油的成分分析_陆占国 . Composition analysis of groundcherry seed oil by supercritical CO2 extraction | Food & Machinery | 23(2) | 88-89 | 10.3969/j.issn.1003-5788.2007.02.025 | NWSUAF164 | 8 | |
SUN Xiao-li; JIA Chun-xiao; MAO Duo-bin; NIU Ji-ping; SHEN Jin-chao | 2009 | 超临界CO_2萃取_GC_MS法测定藿香籽中脂肪酸含量_孙晓丽 . Analysis of fatty acids in Agastache rugosa seed by supercritical CO2 extraction and GC-MS method | Journal of Zhengzhou University of Light Industry(Natural Science) | 24(2) | 27-29 | 10.3969/j.issn.1004-1478.2009.02.007 | NWSUAF146 | 16 | |
XIE Xiao-xia; GE Fa-huan | 2007 | 超临界CO2萃取三叶木通种子油的研究 GC-MS . Study on Supercritical CO2 Extraction of Fatty Oils from the Seed of Akebia trifoliata (Thunb) Koidz | Journal of Chinese Medicinal Materials | 30(3) | 345-349 | 10.3321/j.issn:1001-4454.2007.03.034 | NWSUAF176 | 8 | |
ZHAO Mou-ming; LIU Xiao-li LUO Wei; CUI Chun; ZHAO Qiang-zhong | 2007 | 超临界CO_2萃取余甘子籽油及其成分研究_赵谋明 . Studies on Supercritical CO2 Extraction and Chemical Components of Oil from Emblica Seeds | Chemistry and Industry of Forest Products | 27(5) | 107-112 | 10.3321/j.issn:0253-2417.2007.05.022 | NWSUAF162 | 6 | |
Yang Lei; Wang Fuji; Liu Tingting; Ma Chunhui; Liu Fang; Wei Wei; Zu Yuangang | 2010 | 超临界CO_2萃取假苍耳种子油及脂肪酸成分分析_杨磊 . Extraction of Iva Xanthifolia Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC-MS | Heilongjiang Medicine Journal | 23(1) | 22-24 | 10.3969/j.issn.1006-2882.2010.01.011 | NWSUAF155 | 10 | |
Ouyang Jianwen; Wang Rencai; Wang Huixian; and Xiong Xingyao | 2006 | 超临界CO2萃取刺葡萄籽油及其成分分析GC-MS . Study on the Extract Process of Grape (Vitis davidiiFoёx.) Seed Oil with Supercritical CO_2 Extraction | Acta Horticulturae Sinica | 32(4) | 436-440 | 10.3321/j.issn:1007-1032.2006.04.024 | NWSUAF172 | 11 | |
Jun Yang; Deshum Yu; Binbin Mo; Yifu Tian; Yi Liu; Chengkui Wu; Peihui Xie | 2002 | 超临界CO2萃取印楝种子中印楝油的研究GC . Extraction of Seed Oil from Melia azedarach L. by Supercritical CO2 | The Forth National Symposium on Supercritical Fluids | NWSUAF177 | 10 | ||||
Zong Wei; Zhao Guangyuan; Zhang Wenye | 2006 | 超临界CO2萃取大叶紫薇种子油及GC-MS分析 . Supercritical Fluid Extraction of Lagerstroemia speciosa Seed Oil and GC/MS Analysis | Chinese Agricultural Science Bulletin | 22(3) | 94-97 | 10.3969/j.issn.1000-6850.2006.03.024 | NWSUAF173 | 3 | |
Zhang Wenye; Zhang Junsong; Jia Chunxiao; Yang Jing; Zhang Changji | 2009 | 超临界CO_2萃取山胡萝卜籽油的脂肪酸成分分析_张文叶 . Analysis of Fatty Acids of Wild Carrot Seed Oil Extracted by Supercritical CO2 Fluid | Journal of the Chinese Cereals and Oils Association | 24(9) | 87-89 | NWSUAF159 | 9 | ||
BAO Ya-ni;DONG Jian-qing;YUAN Fang | 2011 | 超临界CO_2萃取工艺条件对栀子油脂肪酸组成及其抗氧化活性的影响_包亚妮 . Effect of Supercritical Carbon Dioxide Extraction Conditions on Fatty Acid Composition and Antioxidant Activity of Gardenia Fruit Oil | Food Science | 32(10) | 12-17 | NWSUAF150 | 8 | ||
QIANG Li-min; YUAN She-qiang; HAN Lu; KOU Tian-shu; ZHANG Ming; ZHANG Zi-de | 2012 | 超临界CO_2萃取无花果脂肪酸的GC_MS分析_强立敏 . Analysis of supercritical carbon dioxide extraction of fatty acids from Ficus carica L. by GC-MS | Science and Technology of Food Industry | 33(20) | 288-291 | 10.13386/j.issn1002-0306.2012.20.018 | NWSUAF160 | 10 | |
PAN Tai an; LIU Dong hua; MAO Zhong ying; ZHANG Jian cheng | 2000 | 超临界CO_2萃取枸杞籽油的研究_潘太安 . Studies on the extraction of oil from wolfberry seeds with supercritical CO2 | JOURNAL OF NINGXIA UNIVERSITY(NATURAL SCIENCE EDITION) | 21(2) | 156-158 | 10.3969/j.issn.0253-2328.2000.02.025 | NWSUAF152 | 7 | |
Bai Shouning | 2000 | 超临界CO_2萃取枸杞籽油的研究_白寿宁 . Supercritical CO_2 Extraction of Lycium Oil | PACKAGING AND FOOD MACHINERY | 18 | 18-21 | 10.3969/j.issn.1005-1295.2000.01.006 | NWSUAF151 | 0 | |
WAN Yi-qun; XIAO Li-feng | 2007 | 超临界CO2萃取柚子种子油及脂肪酸的气相色谱分析GC . Extraction of Grapefruit Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC | Journal of Analytical Science | 23(5) | 559-562 | NWSUAF178 | 9 | ||
LI Guo-liang; SHI Jun-you; SUN Zhi-we; WANG Hong-lun; SUO You-rui; LIU Yong-jun | 2010 | 超临界CO_2萃取柴达木枸杞籽油工艺与籽油成分研究_李国梁 . Study on the supercritical CO2 extraction techniques and composition of seed oil from Qaidam Basin Lyceum Barbarum | Science and Technology of Food Industry | 31(5) | 257-259 | NWSUAF149 | 0 | ||
Aoao Zhou | 2006 | 超临界CO2萃取沉香种子油及数学模型研究GC-MS . Experiment research and modeling of Supercritical carbon dioxide Extraction of Aquilaria sinensis(Lour.) Seed Oil | Thesis-Sun Yat-sen University | NWSUAF171 | 5 | ||||
Wang Honglun; Zhou Changfan; Suo Youri | 2006 | 超临界CO_2萃取波棱瓜种子油及脂肪酸的气相色谱_质谱分析_王洪伦 . Extraction of Herpetospermum Pedunculosum(Ser.) Baill.Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC/MS | Analysis and Testing Technology and Instruments | 12(1) | 42-46 | 10.3969/j.issn.1006-3757.2006.01.010 | NWSUAF147 | 11 | |
Xong Xuemei; Zhu Xia; Jiang Yumei; He Wenbing; Shang Xunwu; Han Shunyu | 2007 | 超临界CO_2萃取燕麦油的技术研究及其脂肪酸分析_宋雪梅 . Supercritical carbon dioxide extraction of oat oil and its fatty acid analysis | Science and Technology of Food Industry | (5) | 138-140 | 10.3969/j.issn.1002-0306.2007.05.037 | NWSUAF161 | 19 | |
SUN Lan-ping; XU Hui; ZHANG Bin; ZHAO Da-qing | 2009 | 超临界CO_2萃取猕猴桃籽油工艺的研究_孙兰萍 . Optimization of Extraction Technology of Kiwi-fruit Seed Oil with Supercritical Carbon Dioxide | Food Science | 30(2) | 102-106 | 10.3321/j.issn:1002-6630.2009.02.019 | NWSUAF157 | 15 | |
Zhang Ying; Chen Xiaoqiang | 2007 | 超临界CO_2萃取红松种仁油的工艺及其脂肪酸成分分析_张莹 . Technology for supercritical CO2 extraction of Korean pine nut oil and analysis of the fatty acids | Food Science | 23(12) | 269-272 | NWSUAF154 | 6 | ||
Liu Guangmin; Xu Xiang; Gao Yanxiang | 2009 | 超临界CO_2萃取草莓籽油工艺研究及其对脂肪酸组成的影响_刘光敏 . Supercritical CO2 Extraction of Strawberry Seed Oil and Influence of Extraction Parameters on Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 24(3) | 84-88 | NWSUAF148 | 7 | ||
Gang Zhu; Huiwen Yang; Yu Zhao; Changqing Yu | 2002 | 超临界CO_2萃取葡萄籽油的工艺研究_朱刚 . Study on the Technology of Supercritical CO2 Extraction of Grape Seed Oil | China Oils and Fats | 27(2) | 38-40 | 10.3321/j.issn:1003-7969.2002.02.014 | NWSUAF158 | 5 | |
Chengjin Ma; Hui Ouyang; Qun Huang; Shangrong Tian; Xin Yu; Yongkang Zhang | 2006 | 超临界CO2萃取豆薯种籽油的研究GC-MS . Supercritical CO2 Extraction of Pachyrhizus erosus (L.) Urb. Seed Oil | The National Symposium on Supercritical Fluids | NWSUAF174 | 11 | ||||
Lianhe Zheng; Li Wang; Zhengxing Chen | 2012 | 超临界CO2萃取降香黄檀籽油及GC-MS分析 . Supercritical CO2 Extraction and GC-MS Analysis of Dalbergia odorifera T.C.Chen Seed Oil | Jiangsu Agricultural Sciences | 40(5) | 275-278 | NWSUAF175 | 5 | ||
MA Zhi-hu; Hou Xi-lin; Tang Xing-li | 2010 | 超临界CO_2萃取韭菜籽油成分的GC_MS分析_马志虎 . Seed Oil Supercritical Carbon Dioxide Extraction of Allium tuberosum Rottl.and Identification of Oil Compounds with GC-MS | Acta Botanica Boreali-Occidentalia Sinica | 30(2) | 412-416 | NWSUAF156 | 5 | ||
ZHOU Ming-qian;LIU Yun-he;LIN Chun-mei | 2012 | 超临界CO_2萃取黑莓籽油及其成分分析_周鸣谦 . Supercritical Carbon Dioxide Extraction and Fatty Acid Composition Analysis of Blackberry Seed Oil | Food Science | 33(8) | 39-42 | NWSUAF153 | 7 | ||
Haiyan Dong | 2010 | 超临界二氧化碳萃取芜菁子油及其成分分析_董海艳 . Extraction and Analysis of Chemical Components of Brassica Rapa L. Seeds Oil by Supercritical Carbon Dioxide | Thesis-Nanjing Agricultural University | 10.7666/d.Y1986451 | NWSUAF182 | 21 | |||
Liu Yuping; Sun Baoguo; Shi Huazhi; Huang Mingquan | 2008 | 超临界二氧化碳萃取芫荽籽油的研究_刘玉平 . Extraction of Coriander Seed Oil by Supercritical Carbon Dioxide Fluid | Journal of the Chinese Cereals and Oils Association | 23(4) | 157-159 | NWSUAF183 | 12 | ||
Jiale Zhou | 2009 | 超临界二氧化碳萃取葱子油成分分析及理化性质GC-MS . Physic-Chemical Properties and Chemical Components of Semen Allii Fistulosi Oil Extracted by Supercritical Carbon Dioxide | Thesis-Nanjing Agricultural University | 10.7666/d.Y1763573 | NWSUAF181 | 7 | |||
WU Yuan-yuan; MENG Zhe; SUN Han-wen | 2011 | 超声波辅助提取决明子中脂溶性成分的GC-MS分析 . GC-MS Analysis of Chemical Constituents Fatty Extracted from Cassiae Seed by Ultrasonic Extraction | Journal of Hebei University(Natural Science Edition) | 31(3) | 258-261 | 10.3969/j.issn.1000-1565.2011.03.008 | NWSUAF185 | 6 |