Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying publications 2701 - 2800 of 3120 in total
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| JIANG Yan; DU Yan-xue; XIONG Hua; BAI Chun-qing; ZHANG Zhong; LI Jie | 2011 | 白木通籽油的理化特性及热氧化稳定性_蒋岩 . Physico-chemical properties and thermal oxidation stability of Akebia trifoliata var. australis seed oil | Food Science | 32(15) | 34-38 | NWSUAF59 | 9 | ||
| Yumei Zhang; Zhongye Wei | 1981 | 白苏、紫苏种子油脂肪酸组成及理化性质简介GC . Fatty Acid Composition and Physicochemical Properties of Seed Oil of Perilla frutescens (L.) Britt. And Perilla frutescens (L.) Britt.Var.Crispa (Thunb.) Dence | Chinese Journal of Oil Crop Sciences | (2) | 77 | NWSUAF62 | 14 | ||
| Zhengxue Guan; Taiping Zhu; Tianqing Qiu | 1991 | 白檀种子的油脂和氨基酸的分析与利用评价GC . Analysis and Utilization of Oil and Amino Acids in Symplocos paniculata (Thunb.) Miq. Seed | Chinese Wild Plant Resources | (2) | 11-14 | NWSUAF64 | 5 | ||
| Wang Xueping; An Chengxi; Yang Xuqi; Wang Fachun; Yu Xu; Song Ning | 2002 | 班种草籽油中脂肪酸组成的研究_王雪萍 . Studies on the composition of fatty acids in Bothriospermum Bunge. Seeds oil | Journal of Qinghai Normal University (Natural Science) | （2） | 370-374 | NWSUAF65 | 13 | ||
| Li Fu; Baohe Dai; Qi Lu; Qi Liang | 1990 | 北山楂中脂肪酸成分的研究_富力 . Study on Fatty Acids in Crataegus pinnatifida | China Journal of Chinese Materia Medica | 15(10) | 34-35 | NWSUAF69 | 20 | ||
| Yan Wang | 2008 | 北葶苈子的化学成分研究GC-MS . Studies on the Chemical Constituents of the Seed of Lepidium apetalum | Thesis-Changchun University Of Chinese Medicine | NWSUAF70 | 11 | ||||
| WANG Yan; WANG Jin fu; YOU Hong; CUI Yu hong | 2001 | 北五味子种子油脂和挥发油的成分分析GC-MS . The analysis of the essential oil from the seeds od Schisandra chinensis by GC-MS | Chinese Pharmaceutical Journal | 35(16) | 91-92 | NWSUAF71 | 10 | ||
| Tingting Guo | 2012 | 蓖麻遗传多样性-脂肪酸组分分析及种子发育过程观察GC-MS . Analysis on Castor Bean’s Phytogenetic Relationships and Fatty Acid Components and Observation of Seed Development | Thesis-Hunan Agricultural University | NWSUAF72 | 6 | ||||
| Li Fengjuan; Wang Changlu; Wang Yurong; Bi Taotao | 2009 | 蓖麻油快速甲酯化方法及其脂肪酸含量分析_李凤娟 . Castor Oil: Improved Methyl Esterification and Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 24(6) | 52-55 | NWSUAF73 | 1 | ||
| WU Wen-shan; FANG Yu-lin | 1999 | 薜荔瘦果的营养成分研究GC . A study on nutritive composition of the achenia of Ficus pumila L. | Journal of Fujian Normal University(Natural Science Edition) | 14(2) | 146-150 | NWSUAF75 | 5 | ||
| Zhou Wenhua; Li Zhonghai; Zhang Haide; Jiang Aimin; Cui Yangyang; Zheng Shihong; Fu Xi; He Shuang | 2010 | 槟榔果仁油提取及其脂肪酸分析_周文化 . GC-MS Analysis of Fatty Acids of Areca Nut Seed Oil | Journal of the Chinese Cereals and Oils Association | 25(8) | 38-41 | NWSUAF78 | 11 | ||
| ZHANG Wei-min; WEI Jing; ZHU Xiao-fang; ZHANG Hai-de | 2011 | 槟榔籽油提取工艺优化与脂肪酸成分分析_张伟敏 . Optimal Extraction and Fatty Acid Analysis of Seed Oil from Areca catechu L | Food Science | 32(24) | 21-25 | NWSUAF82 | 11 | ||
| Mei Liu; Zhixian Shi; Yueqin Yang; Fengzu Hu | 2005 | 冰川茶藨种子中的脂肪酸含量的分析GC . Analysis of Fatty Acid Contents in Seeds of Ribes glacial | National chromatographic academic report corpus | NWSUAF83 | 7 | ||||
| Hongbo Gao; Fuli Gao; Peng Luo; Yi Yang; Zhengqiang Bo; Caiwagn Li | 1998 | 播娘蒿的初步研究GC . Preliminary Study on Descurainia sophia | Prataculture & Animal Husbandry | (1) | 7-11 | NWSUAF86 | 5 | ||
| Li Li; Haixia Zhang | 2008 | 播娘蒿籽中亚麻酸的GC_MS分析 . Analysis of linolenic acid in Descurainia sophia by GC-MS | Northwest chromatographic annual meeting | NWSUAF87 | 19 | ||||
| Shihe Yu | 2006 | 不同产地红松种子形态特征和营养成分的研究GC . Research on the morphological characteristics and nutrition components of Pinus koraiensis seeds from different areas | Thesis-Shenyang Agricultural University | NWSUAF92 | 6 | ||||
| Ma Yuhu; Zhao Zhong Li Keyou; Ma Xihan; Guo Chanjuan; Wei Liping | 2009 | 不同产地苦杏仁油的含量及成分分析_马玉花 . Oil Content and Composition of Almond from Different Producing Area | Journal of the Chinese Cereals and Oils Association | 24(11) | 70-73 | NWSUAF93 | 7 | ||
| Zhao Wei; Wang Jun; Shen Yujie; Lu Wenpeng | 2008 | 不同方法提取的山葡萄籽油理化指标和营养成分的对比_赵巍 . Contrast of Physical and Chemical Indices, Nutrition Components of Amur Grape Seed Oil Extracted by Different Methods | Journal of the Chinese Cereals and Oils Association | 23(6) | 127-130 | NWSUAF101 | 6 | ||
| LI Tao;QU Xinyun;WANG Zhezhi | 2011 | 不同方法提取的菘蓝种子油的GC-MS分析 . GC -MS analysis of seed oils from Isatis indigotica Fort with different extraction methods | China Oils and Fats | 38(12) | 70-72 | NWSUAF102 | 12 | ||
| Zhongping Zhang; Junying Chen; Yong Ma | 1996 | 不同季节开花座果的栝楼种子脂肪酸含量_张仲平 . Fatty Acid Contents in Seed of Trichosanthes kirilowii Maxim.at Different Seasons | Journal of Chinese Medicinal Materials | (8) | 391-392 | NWSUAF105 | 5 | ||
| WANG Zhao-yu; LIN Jing-ming; XU Zeng-Fu | 2008 | 不同来源麻疯树种子的含油量和脂肪酸组成分析GC-MS . Test of oil contents and fatty acid composition in Jatropha curcas seeds collected from different regions | Journal of Southern Medical University | (5) | 1045-1046 | NWSUAF106 | 10 | ||
| Weng Debao; Wang Haifeng; Cao Xizhong; Zhu Shanliang; Huang Xuefang | 1997 | 不同品种鸡冠花籽油脂肪酸组成的分析_翁德宝 . Analysis on Fatty Acids in Some Different Species of Celosia cristata L. Seed Oil by Gas Chromatography | Acta Nutrimenta Sinica | (19) | 246-249 | NWSUAF111 | 13 | ||
| LIU Ning; Qiu Nong-xue; ZHU Zhen-bao | 2008 | 不同品种杏仁油的脂肪酸组成分析及抗氧化稳定性研究_刘宁 . Analysis of fatty acid composition and research on anti-oxidation stability of different kind of apricot (Prunus armeniaca L. ) kernel oil | Science and Technology of Food Industry | 29(6) | 137-139 | NWSUAF113 | 5 | ||
| Yang tianlin | 2001 | 不同溶剂萃取小茴香籽产物中脂肪酸成分的比较_杨天林 . GC-MS analysis of fatty acid in Foemiculum Vulgare Mill. Seeds using different solvents | Journal of Shaanxi Normal University (Narural Science Edition) | (29) | 67-68 | NWSUAF118 | 6 | ||
| K. Aitzetmuller; G.Werner; Yaonian Xin; Bochuan Zhou; Jing Li; Yuanqi Bao; Yalin Xue; Yongchang Xu | 1996 | 不同沙棘种和亚种籽及油的生化成份研究初报GC . Preliminary Study on Biochemical Components of Seed Oil of Hippophae rhamnoides Varieties and Subspecies | HIPPOPHAE | (1) | 32-34 | NWSUAF121 | 5 | ||
| Jianfen Zhao; Yan Li; Yinrong Yu | 2012 | 不同提取方法对落葵籽油提取率及脂肪酸组分的影响_赵建芬 . Effects of Different Extraction Methods on Extraction Rate and Fatty Acid Composition of Basella alba L. Seed Oil | Farm Machinery | (21) | 47-50 | NWSUAF122 | 66 | ||
| Haizhong Lai; Tingting Zhou; Zhong Yang | 2014 | 不同提取方法对南瓜籽油脂肪酸组成含量影响的分析GC-MS . Analysis of the Effects of Different Extraction Methods on the Content of Fatty Acids in Cucurbita moschata Duchesne Seed Oil | Xinjiang Journal of Traditional Chinese Medicine | 32(1) | 31-32 | NWSUAF123 | 14 | ||
| ZHU Mei-yun; TIAN Wen-han; LIANG Li-song; LI Ru-hua; WANG Gui-xi | 2012 | 不同种类榛子油脂理化性质_脂肪酸组成及抗氧化活性分析_祝美云_田文翰_梁丽松_李 . Fatty Acid Composition and Antioxidant Activity of Kernel Oils from Different Hazelnut Varieties | Food Science | 33(23) | 47-50 | NWSUAF126 | 113 | ||
| Xiaoxu Li | 2008 | 不同种源黄连木种子的比较分析GC . Comparative Analysis on the seeds of Pistacia chinensis Bunge Seed from Different Provenances | Thesis-Beijing Forestry University | NWSUAF127 | 0 | ||||
| Peng Fangren; Chen Longsheng; Tan Pengpeng; Liang Youwang | 2009 | 不同种源黄连木籽油理化性质及脂肪酸成分的比较研究_彭方仁 . Difference analysis of physi-chemical characteristics and fatty acid composition of seed oil in Pistacia chinensis from different provenances | China's forestry science conference | NWSUAF129 | 7 | ||||
| Wang Yan-mei; Wang Dong-hong; Liu Zhen; Wang ling; Jing Zi-jing; Dai Li | 2011 | 不同种源山桐子种子含油率和脂肪酸GC_MS分析_王艳梅 . Analysis of oil content and fatty acid GC/MS in Idesia polycarpa seeds from different provenance | Nonwood Forest Research | 29(2) | 14-21 | NWSUAF131 | 5 | ||
| Jing Huanxian; Chan Rumei | 1988 | 蚕豆籽粒充实期间脂肪酸组成及其变化GC . Fatty acid composition and its change of faba bean during the stage of seed setting | Journal of Shanghai Agricultural College | 6(3） | 31-34 | NWSUAF133 | 10 | ||
| Meihe Yan; Shangjian Du; Zhenhua Yu | 1983 | 苍耳子仁油中不饱和脂肪酸组分的鉴定、含量测定和分离 . The identification, content determination and sepration of unsaturated fatty acids in the kernel oil of Xanthium Sibiricum | China Oils and Fats | (3) | 50-58 | NWSUAF134 | 7 | ||
| Yu Xu; Yang Xuqi; An Chengxi | 1999 | 糙草籽油中所含脂肪酸研究GC-MS . Study on Fatty Acids Contained in Oil of Asperugo Procumbens seed | CHINESE QHINGHAI JOURNAL OF ANIMAL AND VETERINARY SCIENCES | 29(5) | 16-17 | NWSUAF136 | 24 | ||
| MA Cheng-jin; WU Zhu-qing; HUANG Wei; XIAO Zhuo-bing; HUANG Qun | 2010 | 侧柏籽油的超声辅助提取及其脂肪酸组成分析 . Ultrasound-assisted Extraction and Fatty Acid Composition of Biota Orientalis Seed Oil | Food Science | 31(24) | 50-55 | NWSUAF139 | 3 | ||
| Huang Bingbing; Wang Xiaoqin; Liang Xingqiu | 2015 | 茶树品种及提取工艺对茶叶籽油脂肪酸组成的影响GC . Effects of Tea Cultivars and Oil Extraction Process on Fatty Acid Component in Tea Seed | Journal of the Chinese Cereals and Oils Association | 30(1) | 65-70, 75 | NWSUAF140 | 8 | ||
| GUO Hua; ZHOU Jianping; LUO Junwu; TAN Huiyuan; LIU Dongmin | 2008 | 茶籽油的脂肪酸组成测定GC . Fatty acid composition analysis of tea seeds oil | China Oils and Fats | 33(7) | 71-73 | NWSUAF144 | 13 | ||
| Ruomei Zhang | 1983 | 茶籽油脂肪酸组成及其药用价值 GC . Fatty Acid Composition of Tea Seed Oil and Its Medicinal Value | China Tea | (5) | 32 | NWSUAF145 | 15 | ||
| Liu Guangmin; Xu Xiang; Gao Yanxiang | 2009 | 超临界CO_2萃取草莓籽油工艺研究及其对脂肪酸组成的影响_刘光敏 . Supercritical CO2 Extraction of Strawberry Seed Oil and Influence of Extraction Parameters on Fatty Acid Composition | Journal of the Chinese Cereals and Oils Association | 24(3) | 84-88 | NWSUAF148 | 7 | ||
| LI Guo-liang; SHI Jun-you; SUN Zhi-we; WANG Hong-lun; SUO You-rui; LIU Yong-jun | 2010 | 超临界CO_2萃取柴达木枸杞籽油工艺与籽油成分研究_李国梁 . Study on the supercritical CO2 extraction techniques and composition of seed oil from Qaidam Basin Lyceum Barbarum | Science and Technology of Food Industry | 31(5) | 257-259 | NWSUAF149 | 0 | ||
| BAO Ya-ni;DONG Jian-qing;YUAN Fang | 2011 | 超临界CO_2萃取工艺条件对栀子油脂肪酸组成及其抗氧化活性的影响_包亚妮 . Effect of Supercritical Carbon Dioxide Extraction Conditions on Fatty Acid Composition and Antioxidant Activity of Gardenia Fruit Oil | Food Science | 32(10) | 12-17 | NWSUAF150 | 8 | ||
| ZHOU Ming-qian;LIU Yun-he;LIN Chun-mei | 2012 | 超临界CO_2萃取黑莓籽油及其成分分析_周鸣谦 . Supercritical Carbon Dioxide Extraction and Fatty Acid Composition Analysis of Blackberry Seed Oil | Food Science | 33(8) | 39-42 | NWSUAF153 | 7 | ||
| Zhang Ying; Chen Xiaoqiang | 2007 | 超临界CO_2萃取红松种仁油的工艺及其脂肪酸成分分析_张莹 . Technology for supercritical CO2 extraction of Korean pine nut oil and analysis of the fatty acids | Food Science | 23(12) | 269-272 | NWSUAF154 | 6 | ||
| MA Zhi-hu; Hou Xi-lin; Tang Xing-li | 2010 | 超临界CO_2萃取韭菜籽油成分的GC_MS分析_马志虎 . Seed Oil Supercritical Carbon Dioxide Extraction of Allium tuberosum Rottl.and Identification of Oil Compounds with GC-MS | Acta Botanica Boreali-Occidentalia Sinica | 30(2) | 412-416 | NWSUAF156 | 5 | ||
| Zhang Wenye; Zhang Junsong; Jia Chunxiao; Yang Jing; Zhang Changji | 2009 | 超临界CO_2萃取山胡萝卜籽油的脂肪酸成分分析_张文叶 . Analysis of Fatty Acids of Wild Carrot Seed Oil Extracted by Supercritical CO2 Fluid | Journal of the Chinese Cereals and Oils Association | 24(9) | 87-89 | NWSUAF159 | 9 | ||
| REN Fei; HAN Fa; SHI Lina; PI Li; HU Fengzu; ZHOU Tongyong; CHENG Dazhi | 2010 | 超临界CO_2流体萃取琉璃苣籽油及其脂肪酸分析_任飞 . Supercritical CO2 fluid extraction of borage seed oil and its fatty acid composition analysis | China Oils and Fats | 35(8) | 15-18 | NWSUAF166 | 5 | ||
| XIE Hong; ZHAO Yue; LIANG Jing-jing | 2013 | 超临界CO_2流体萃取人参籽油工艺研究_谢宏 . Study on supercritical fluid CO2 extraction of ginseng seed oil | Cereals & Oils | 26(1) | 26-28 | NWSUAF168 | 15 | ||
| Wang Changtao; Zhang Ping; Dong Yinmao | 2009 | 超临界CO_2提取牡丹籽油的工艺以及成分分析_王昌涛 . The Technique of the Extraction of Oil from Peony Seed with Supercritical CO_2 Extraction Method and the Analysis of the Composition | Journal of the Chinese Cereals and Oils Association | 24(8) | 96-99, 107 | NWSUAF170 | 0 | ||
| Aoao Zhou | 2006 | 超临界CO2萃取沉香种子油及数学模型研究GC-MS . Experiment research and modeling of Supercritical carbon dioxide Extraction of Aquilaria sinensis(Lour.) Seed Oil | Thesis-Sun Yat-sen University | NWSUAF171 | 5 | ||||
| Chengjin Ma; Hui Ouyang; Qun Huang; Shangrong Tian; Xin Yu; Yongkang Zhang | 2006 | 超临界CO2萃取豆薯种籽油的研究GC-MS . Supercritical CO2 Extraction of Pachyrhizus erosus (L.) Urb. Seed Oil | The National Symposium on Supercritical Fluids | NWSUAF174 | 11 | ||||
| Lianhe Zheng; Li Wang; Zhengxing Chen | 2012 | 超临界CO2萃取降香黄檀籽油及GC-MS分析 . Supercritical CO2 Extraction and GC-MS Analysis of Dalbergia odorifera T.C.Chen Seed Oil | Jiangsu Agricultural Sciences | 40(5) | 275-278 | NWSUAF175 | 5 | ||
| Jun Yang; Deshum Yu; Binbin Mo; Yifu Tian; Yi Liu; Chengkui Wu; Peihui Xie | 2002 | 超临界CO2萃取印楝种子中印楝油的研究GC . Extraction of Seed Oil from Melia azedarach L. by Supercritical CO2 | The Forth National Symposium on Supercritical Fluids | NWSUAF177 | 10 | ||||
| WAN Yi-qun; XIAO Li-feng | 2007 | 超临界CO2萃取柚子种子油及脂肪酸的气相色谱分析GC . Extraction of Grapefruit Seed Oil with Supercritical Carbon Dioxide and Analysis of the Fatty Acids Using GC | Journal of Analytical Science | 23(5) | 559-562 | NWSUAF178 | 9 | ||
| WU Junting; QIN Likang; JIN Yi; YAO Xiang; MIN Fangqing | 2011 | 超临界CO2及夹带剂萃取顶坛花椒籽油工艺优化GC . Process optimization of oil extraction from Zanthoxylum planispinumvar.dintanensis seed by supercritical carbon dioxide with entrainers | China Oils and Fats | 36(4) | 16-19 | NWSUAF179 | 4 | ||
| CHEN Xuan; JIANG Ming-shan; ZENG Liang; FANG Wan-ping; WANG Yu-hua; LI Xing-hui | 2012 | 超临界CO2流体与有机溶剂提取茶树籽油的理化性质比较GC-MS . Comparison of Physicochemical Properties of Tea Seed Oil Extracted with SFE and Organic Solvent | Food Science | 33(20) | 69-73 | NWSUAF180 | 8 | ||
| Liu Yuping; Sun Baoguo; Shi Huazhi; Huang Mingquan | 2008 | 超临界二氧化碳萃取芫荽籽油的研究_刘玉平 . Extraction of Coriander Seed Oil by Supercritical Carbon Dioxide Fluid | Journal of the Chinese Cereals and Oils Association | 23(4) | 157-159 | NWSUAF183 | 12 | ||
| Chunling Meng; Jianzhong Wang; Shuying Yu | 2008 | 超声波辅助浸提沙棘籽油的组成成分分析_孟春玲 . Analysis of Composition Components of Elaeagnus rhamnoides (L.) A.Nelson Seed Oil by Ultrasonic-assisted Extraction | Grain and Oil Processing | (5) | 72-74 | NWSUAF184 | 11 | ||
| SONG Ying-fan; LIU Cheng-hui; HU Wen-zhong; JIANG Ai-li; TIAN Mi-xia | 2012 | 超声辅助提取打瓜籽油工艺及其脂肪酸成分研究_宋颖凡 . Study on ultrasonic-assisted extraction of seeding-watermelon seeds oil and analysis of fatty acid compositions | Science and Technology of Food Industry | 33(17) | 255-258 | NWSUAF188 | 1 | ||
| Wu Shaofu; Li Dongming; Zheng Guodong; Yin Zhongping; Jiang Yan; Yang Wuying | 2011 | 超声辅助提取冬瓜籽油工艺的研究_吴少福 . Study on Ultrasonic Assistant Extraction Technique of Wax Gourd's Seed Oil | Journal of the Chinese Cereals and Oils Association | 26(5) | 57-60 | NWSUAF189 | 0 | ||
| ZHU Hongye; MA Yongkun; WEI Benxi | 2010 | 超声辅助提取黑莓籽油及其脂肪酸成分分析GC-MS . Ultrasound-assisted extraction of blackberry seed oil and analysis of its fatty acids | China Oils and Fats | 35(6) | 5-8 | NWSUAF190 | 13 | ||
| Baoying Feng; Pingrong Yang | 1989 | 翅果油树种仁化学成分分析研究GC . Analysis of Chemical Constituents of Seed kernel of Elaeagnus mollis Diels | Shanxi Forestry Science and Technology | (4) | 8-11 | NWSUAF194 | 4 | ||
| Liang Yin-chu; Huang Ju-fu; Luo Ai-ling | 1988 | 翅碱蓬氨基酸、蛋白质和脂肪酸成分的研究GC . Studies on the amino acid protein and fatty acid composition of Suaed heteroptera | Acta Botanica Sinica | 30(1) | 103-106 | NWSUAF197 | 6 | ||
| Chunrong Lai | 1981 | 臭椿籽油利用的研究GC . Study on the Utilization of Ailanthus altissima (Mill.) Swingle Seed Oil | Shaanxi Forest Science and Technology | (3) | 16-17 | NWSUAF200 | 0 | ||
| J Cai; X Wu | 1998 | 刺梨_金樱子_火棘果实的特性及营养成份的研究_蔡金腾 . studies on the character and nutritive composition of rosa roxburghii tratt rosa laevigata michx and pyracantha SPP fruit | Journal of Chinese Institute of Food Science and Technology | 2(1) | 46-51 | NWSUAF202 | 9 | ||
| Wang Tianen; Chen Xingliang | 1994 | 刺梨种子油中的脂肪酸成分GC-MS . Fatty Acids, from The Seed Oil of Rosa Roxburghii Tratt | Journal of Guizhou University | 11(2) | 116-119 | NWSUAF203 | 28 | ||
| ZHANG Rui-li; BAI Hong-jin; PU Yun-feng | 2011 | 刺山柑籽油脂肪酸成分的GC_MS研究_张锐利 . Study on fatty acid by GC-MS in cappers seed oil | Science and Technology of Food Industry | 32(6) | 105-106 | NWSUAF210 | 6 | ||
| unknown | 1980 | 从车前属分离的种子油的化学成分GC-MS . Chemical composition of seed oil extracted from Plantago genus plants | Drugs & Clinic | (2) | 31-32 | NWSUAF211 | 6 | ||
| Kuang Liu | 2014 | 大扁杏仁水酶法提油及水解蛋白性质研究GC . Extraction of oil from sweet apricot kernel using aqueous enzymatic method and properties of protein hydrolysates | Thesis-Shaanxi University of Science & Technology | NWSUAF213 | 13 | ||||
| GAO Yi-xia; ZHOU Xiang-jun; ZHANG Ji; LI Min-min | 2010 | 大扁杏杏仁油的脂肪酸分析_高义霞 . Analysis of fatty acids of almonds oil from Prunus armeniaca linn. | Science and Technology of Food Industry | 31(3) | 185-186 | NWSUAF214 | 7 | ||
| Yuan Yuchun; Liu Tong | 1998 | 大豆种子不同部位的脂肪酸组成GC . Composition of fat acid in different parts of soybean ( Glycine max (L)) seed | Soybean Science | 17(4) | 373-376 | NWSUAF215 | 6 | ||
| ZHENG Minyan; WEI Yongsheng; NING Jiangang; GENG Wei; ZHANG Juncai | 2010 | 大麦籽粒油脂肪酸成分分析_郑敏燕 . Analysis of Fatty Components from the Seed of Barley | SCIENCE & TECHNOLOGY REVIEW | 28(15) | 75-78 | NWSUAF217 | 5 | ||
| Cui Suping; Zuo Yuhu; Wei Yongquan | 2010 | 大庆盐碱地角碱蓬籽粒含油量及其脂肪酸组成研究_崔素萍 . Fat Content and Fatty Acid Composition of Suaeda corniculata Seeds Produced from DaQing Salina | Journal of the Chinese Cereals and Oils Association | 25(1) | 74-77 | NWSUAF218 | 15 | ||
| Yonghui Li; Xiaoyan Cao; Huiyuan Ya | 2011 | 大叶秦艽中脂肪酸及挥发油成分的GC_MS分析_李勇慧 . GC-MS Analysis of Fatty Acids and Volatile Oil in Gentiana macrophylla Pall. | Journal of Chinese Medicinal Materials | 34(4) | 559-562 | NWSUAF220 | 5 | ||
| Liu Jianhua; Cheng Chuange; Dong Fuying; Wang Xiao; Jiang Ting; Guo Rui | 2000 | 大泽山葡萄籽油中脂肪酸成分的GC_MS分析_刘建华 . analysis of fatty acid content in the crape seed oil by GC-MS | Chemical Analysis and Meterage | 9(1) | 16-17 | NWSUAF222 | 11 | ||
| Zhang Fan; Song Linhua | 1993 | 滇东南石灰岩地区生态环境与圆叶乌柏的开发研究利用-张 帆(GC) . RESEARCH ON ECOLOGICAL ENVIRONMENT AND SAPIUM ROTUNDIFOLIUM IN KARST AREA OF SOUTHEASTERN YUNNAN | Carsologica Sinica | 12(1) | 85-90 | NWSUAF227 | 4 | ||
| DU Ping; F Yang; XJ Zhang | 2010 | 滇芒果果仁脂肪酸组成分析—杜萍(GC-MS) . Analysis of Fatty Acid Composition of the Seed Kernel of Mango from Yunnan | Food Science | 31(16) | 237-238 | NWSUAF228 | 8 | ||
| Guo Yu;Wang Hong-dou; Wang Ya-je; Li Xia-bing | 1984 | 东北松科植物种子油中不常见脂肪酸的分析-郭煌等(GC) . analysis of unusual fatty acid in seed oils from plant of pinaceae indigenous to northest of china | Acta Botanica Sinica | 26(3) | 290-293 | NWSUAF232 | 13 | ||
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