Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...

Datasets

External Reference: SOFA:TAB_007584


Remarks: Syn.: S. orientale Venezuela Sum of the specified fatty acids: 100 % Fettsaeuren aus dem Triglycerideanteil. Zu der vorliegenden Literaturstelle sind auch Daten zu 2-Monoglyceride vorhanden.
Publication: Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils (1974)
Plant: Sesamum indicum

Total Value: 100.0

Name Notation Value
Hexadecenoic acid 16:1 0.3 GLC-Area-%
Octadecanoic acid 18:0 5.2 GLC-Area-%
Octadecenoic acid 18:1 39.9 GLC-Area-%
Octadecadienoic acid 18:2 43.7 GLC-Area-%
Octadecatrienoic acid 18:3 1.1 GLC-Area-%
Hexadecanoic acid 16:0 9.8 GLC-Area-%
External Reference: SOFA:TAB_007585


Remarks: Syn.: S. orientale Obervolta Sum of the specified fatty acids: 100 % Fettsaeuren aus dem Triglycerideanteil. Zu der vorliegenden Literaturstelle sind auch Daten zu 2-Monoglyceride vorhanden.
Publication: Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils (1974)
Plant: Sesamum indicum

Total Value: 100.0

Name Notation Value
Hexadecanoic acid 16:0 8.7 GLC-Area-%
Hexadecenoic acid 16:1 0.2 GLC-Area-%
Octadecenoic acid 18:1 46.4 GLC-Area-%
Octadecadienoic acid 18:2 39.0 GLC-Area-%
Eicosanoic acid 20:0 0.0 GLC-Area-%
Octadecatrienoic acid 18:3 1.0 GLC-Area-%
Octadecanoic acid 18:0 4.7 GLC-Area-%
External Reference: SOFA:TAB_007586


Remarks: Syn.: S. orientale Sudan Sum of the specified fatty acids: 100 % Fettsaeuren aus dem Triglycerideanteil. Zu der vorliegenden Literaturstelle sind auch Daten zu 2-Monoglyceride vorhanden.
Publication: Further investigations into the specific distribution of fatty acids in triglycerides of vegetable oils (1974)
Plant: Sesamum indicum

Total Value: 100.0

Name Notation Value
Hexadecenoic acid 16:1 0.3 GLC-Area-%
Octadecanoic acid 18:0 7.1 GLC-Area-%
Octadecenoic acid 18:1 41.1 GLC-Area-%
Octadecadienoic acid 18:2 40.6 GLC-Area-%
Octadecatrienoic acid 18:3 0.4 GLC-Area-%
Eicosanoic acid 20:0 0.3 GLC-Area-%
Hexadecanoic acid 16:0 10.2 GLC-Area-%