Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants. more details ...
View Tree

Octadecanoic acid (Stearic acid)

Delta notation: 18:0

Other Names: Stearic acid; n-Octadecanoic acid

Formula: C18 H36 O2

Mass: 284.48

IUPAC name: octadecanoic acid

Octadecanoic acid
Structure drawn at OPSIN (opsin.ch.cam.uk)

External Database IDs:
CAS registry: 57-11-4
SOFA Mol: M_058
Lipid Maps: LMFA01010018
PubChem: 5281
ChEBI:

inchi: InChI=1/C18H36O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h2-17H2,1H3,(H,19,20)/f/h19H

stdinchi: InChI=1S/C18H36O2/c1-2-3-4-5-6-7-8-9-10-11-12-13-14-15-16-17-18(19)20/h2-17H2,1H3,(H,19,20)

stdinchikey: QIQXTHQIDYTFRH-UHFFFAOYSA-N

smiles: C(CCCCCCCCCCCCCCCCC)(=O)O

Results

Displaying datapoints 201 - 250 of 12481 in total
PlantSort off PublicationSort off ValueSort off Unit
Thymus vulgaris Search for new industrial oils. XIV. Seed oils of labiatae Hagemann, J. M.; Earle, F. R.; Wolff, I. A.; Barclay, A. S. Lipids (1967) 2 371-380 1.8 GLC-Area-%
Prunus avium ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS Sanchez, M. A.; Cattaneo, P. Anales De La Asociacion Quimica Argentina (1987) 75 531-549 2.41 GLC-Area-%
Canangium odoratum NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 4.0 GLC-Area-%
Ceratonia siliqua Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 3.42 GLC-Area-%
Acacia lenticularis CHEMICAL INVESTIGATION OF ACACIA SEED OILS Jamal, S.; Farooqi, J. A.; Ahmad, M. S.; Mannan, A. Journal of the Science of Food and Agriculture (1987) 39 203-206 0.8 GLC-Area-%
Ceratonia siliqua Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 1.74 GLC-Area-%
Acacia leucophloea Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 3.7 GLC-Area-%
Ceratonia siliqua Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 1.72 GLC-Area-%
Prunus amygdalus Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 1.6 GLC-Area-%
Alisma plantago-aquatica Unpublished unpublished results MRI (1995) 2.0 GLC-Area-%
Prunus amygdalus Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 0.85 GLC-Area-%
Prunus armeniaca Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 0.68 GLC-Area-%
Acacia longifolia Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 1.4 GLC-Area-%
Lupinus luteus Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 1.52 GLC-Area-%
Lesquerella lindheimeri Collection and evaluation of new Lesquerella and Physaria germplasm Dierig, D. A.; Thompson, A. E.; Rebman, J. P.; Kleiman, R.; Phillips, B. S. Industrial Crops and Products (1996) 5 53-63 2.2 GLC-Area-%
Argyreia aggregata CHARACTERISTICS AND COMPOSITION OF SOME CONVOLVULACEAE AND LEGUMINOSAE SEEDS AND THE OILS Kittur, M. H.; Mahajanshetti, C. S.; Lakshminarayana, G. Fett Wissenschaft Technologie-Fat Science Technology (1987) 89 269-270 10.9 GLC-Area-%
Alyogyne huegelii Cyclopropenoid fatty acids of six seed oils from malvaceae Sundar Rao, K. Journal of the American Oil Chemists' Society (1991) 68 518-519 2.4 GLC-Area-%
Lesquerella lyrata The triglyceride composition, structure, and presence of estolides in the oils of Lesquerella and related species Hayes, D. G.; Kleiman, R.; Phillips, B. S. Journal of the American Oil Chemists’ Society (1995) 72 559-569 4.6 GLC-Area-%
Aesculus hippocastanum Nature of the lipids in the germ and reserve tissues of seeds Lotti, G.; Galoppini, C. Rivista Italiana delle Sostanze Grasse (1965) 42 289-97 1.65 GLC-Area-%
Lupinus mutabilis PRODUCTION AND DEBITTERING OF EDIBLE OIL AND A PROTEIN-CONCENTRATE FROM SEEDS OF LUPINUS-MUTABILIS Hatzold, T.; Gross, R.; Elmadfa, I. Fette Seifen Anstrichmittel (1982) 84 59-64 4.7 GLC-Area-%
Eruca sativa Chemotaxonomic value of tocopherols in Brassicaceae Goffman, F. D.; Thies, W.; Velasco, L. Phytochemistry (1999) 50 793-798 0.8 GLC-Area-%
Acanthus mollis FATTY-ACID COMPOSITION OF SEED OILS OF MEDITERRANEAN HERBACEOUS SPECIES Ucciani, E.; Mallet, G.; Gamisans, J.; Gruber, M. Grasas Y Aceites (1994) 45 107-112 3.1 GLC-Area-%
Lycopersicon esculentum Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 5.01 GLC-Area-%
Cassia cobanensis NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 9.0 GLC-Area-%
Cassia fruticosa NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 7.0 GLC-Area-%
Cassia viscosa NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 7.0 GLC-Area-%
Calopogonium mucunoides NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 8.0 GLC-Area-%
Gleditsia fera NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 2.0 GLC-Area-%
Trachylobium verrucosum NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 4.0 GLC-Area-%
Aeschynomene indica NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 4.0 GLC-Area-%
Canavalia cathartica NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 2.0 GLC-Area-%
Clitoria ternatea NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 12.0 GLC-Area-%
Crotalaria anagyroides NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 5.0 GLC-Area-%
Lespedeza formosa NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 2.0 GLC-Area-%
Tristellateia australasiae NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 12.0 GLC-Area-%
Paliurus ramosissimus NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 3.0 GLC-Area-%
Calophyllum inophyllum NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 20.0 GLC-Area-%
Capsicum frutescens NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 4.0 GLC-Area-%
Allium coloratum Unpublished unpublished results MRI (1991) 2.3 GLC-Area-%
Allophylus edulis Fatty acids variation in Sapindaceae Abburra, R. E.; Zygadlo, J. A.; Guzman, C. A. Biochemical Systematics and Ecology (1992) 20 469-471 2.0 GLC-Area-%
Acacia planifrons Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 3.2 GLC-Area-%
Acacia polyacantha NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& 11.0 GLC-Area-%
Acacia schweinfurthii NEW TROPICAL SEED OILS .2. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS Gunstone, F. D.; Taylor, G. M.; Corneliu.Ja,; Hammonds, T. W. Journal of the Science of Food and Agriculture (1968) 19 706-& 8.0 GLC-Area-%
Acacia senegal Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 10.3 GLC-Area-%
Aloe globuligemma Book: Manual of Gas-liquid Chromatography of Organic Acids (in Russian) Gorjaev, M. I. Evdakova, N. A. Book: Spravočnik po gazožidkostnoj chromatografii organičeskich kislot (1977) Nauka Alma-Ata None 4.0 GLC-Area-%
Acacia suma Chemical composition of acacia seeds Banerji, R.; Chowdhury, A. R.; Misra, G.; Nigam, S. K. Journal of the American Oil Chemists' Society (1988) 65 1959-1960 0.5 GLC-Area-%
Alstroemeria aurantiaca COMPOSITION OF NEW SEED OILS Lotti, G.; Paradossi, C.; Marchini, F. Agrochimica (1991) 35 58-68 2.1 GLC-Area-%
Acacia terminalis CONVERGENCE OF ELAIOSOMES AND INSECT PREY - EVIDENCE FROM ANT FORAGING BEHAVIOR AND FATTY-ACID COMPOSITION Hughes, L.; Westoby, M.; Jurado, E. Functional Ecology (1994) 8 358-365 1.5 GLC-Area-%
Acacia terminalis CONVERGENCE OF ELAIOSOMES AND INSECT PREY - EVIDENCE FROM ANT FORAGING BEHAVIOR AND FATTY-ACID COMPOSITION Hughes, L.; Westoby, M.; Jurado, E. Functional Ecology (1994) 8 358-365 7.8 GLC-Area-%
Pahudia rhomboidea NEW TROPICAL SEED OILS .4. COMPONENT ACIDS OF LEGUMINOUS AND OTHER SEED OILS INCLUDING USEFUL SOURCES OF CREPENYNIC AND DEHYDROCREPENYNIC ACID Gunstone, F. D.; Hammonds, T. W.; Steward, S. R.; Corneliu.Ja, Journal of the Science of Food and Agriculture (1972) 23 53-60 7.0 GLC-Area-%