Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#23887 | seed
| 不同方法提取的山葡萄籽油理化指标和营养成分的对比_赵巍 . Contrast of Physical and Chemical Indices, Nutrition Components of Amur Grape Seed Oil Extracted by Different Methods (2008)
6 Datapoints
External Reference: NWSUAF:P489
Remarks: Source: Avg. of samples from different locations/sources: see original publication for details
Publication:
不同方法提取的山葡萄籽油理化指标和营养成分的对比_赵巍 . Contrast of Physical and Chemical Indices, Nutrition Components of Amur Grape Seed Oil Extracted by Different Methods (2008)
Total Value: 98.01
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 25.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 8.01 | weight-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 0.42 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 73.26 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 13.88 | weight-% |
| Octadecanoic acid | 18:0 | 2.44 | weight-% |
#28559 | kernel
| 中国油脂植物 Chinese Oil Plants (1987)
5 Datapoints
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 17.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 5.0 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 80.4 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 12.6 | weight-% |
| Octadecanoic acid | 18:0 | 2.0 | weight-% |
#26506 | Seed
| 河南油脂植物 Oil Plants in Henan (1996)
5 Datapoints
Total Value: 100.0
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 17.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 5.0 | weight-% |
| 9,12-Octadecadienoic acid, (9Z,12Z)- | 18:2-delta-9c,12c | 80.4 | weight-% |
| 9-Octadecenoic acid, (9Z)- | 18:1-delta-9c | 12.6 | weight-% |
| Octadecanoic acid | 18:0 | 2.0 | weight-% |
#25439 | seed
| 长柄扁桃及6个近缘种营养成分研究GC-MS . Studies on the Nutritional Components of Prunus pedunculata (Pall.) Maxim. and Its Six Related Species (2013)
6 Datapoints
External Reference: NWSUAF:P3079
Remarks: Source: Changbai Mountain
Publication:
长柄扁桃及6个近缘种营养成分研究GC-MS . Studies on the Nutritional Components of Prunus pedunculata (Pall.) Maxim. and Its Six Related Species (2013)
Total Value: 99.99
| Name | Notation | Value | |
|---|---|---|---|
| Oil content | 11.0 | weight-% | |
| Hexadecanoic acid | 16:0 | 7.78 | weight-% |
| Octadecatetraenoic acid | 18:4 | 77.41 | weight-% |
| 9,12,15-Octadecatrienoic acid, (9Z,12Z,15Z)- | 18:3-delta-9c,12c,15c | 12.73 | weight-% |
| Octadecanoic acid | 18:0 | 1.29 | weight-% |
| Eicosanoic acid | 20:0 | 0.78 | weight-% |