Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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#14572
| ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS (1987)
17 Datapoints
External Reference: SOFA:TAB_010230
Remarks: 'higuera'
'brevas'
Sum of the specified fatty acids: 100 %
Publication:
ON THE CONTENTS AND FATTY-ACID COMPOSITION VALUES OF TOTAL LIPIDS (FOLCH) FROM NON GILY PULPS OF EDIBLE FRUITS (1987)
Total Value: 99.6
| Name | Notation | Value | |
|---|---|---|---|
| Iodine value | 73.9 | ||
| Oil content | 1.31 | weight-% | |
| Undecanoic acid | 11:0 | 2.0 | GLC-Area-% |
| Dodecanoic acid | 12:0 | 0.5 | GLC-Area-% |
| Tridecanoic acid | 13:0 | 0.6 | GLC-Area-% |
| Tetradecenoic acid | 14:1 | 0.9 | GLC-Area-% |
| Tetradecanoic acid | 14:0 | 3.9 | GLC-Area-% |
| Pentadecenoic acid | 15:1 | 0.9 | GLC-Area-% |
| Pentadecanoic acid | 15:0 | 1.8 | GLC-Area-% |
| Hexadecenoic acid | 16:1 | 8.1 | GLC-Area-% |
| Hexadecanoic acid | 16:0 | 30.5 | GLC-Area-% |
| Heptadecenoic acid | 17:1 | 0.2 | GLC-Area-% |
| Heptadecanoic acid | 17:0 | 0.8 | GLC-Area-% |
| Octadecatrienoic acid | 18:3 | 5.1 | GLC-Area-% |
| Octadecadienoic acid | 18:2 | 19.3 | GLC-Area-% |
| Octadecenoic acid | 18:1 | 18.5 | GLC-Area-% |
| Octadecanoic acid | 18:0 | 6.5 | GLC-Area-% |