Exploring Phylogenetic Relationships between Hundreds of Plant Fatty Acids Synthesized by Thousands of Plants.
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Displaying all 3 datasets
#15732
| Agronomic evaluation of prospective new crop species (1971)
1 Datapoint
External Reference: SOFA:TAB_004619
Publication:
Agronomic evaluation of prospective new crop species (1971)
Total Value: 70.0
Name | Notation | Value | |
---|---|---|---|
Octadecadienoic acid | 18:2 | 70.0 | GLC-Area-% |
#19884
| Analyses of seed samples from 113 plant families (1962)
1 Datapoint
External Reference: SOFA:TAB_013519
Publication:
Analyses of seed samples from 113 plant families (1962)
Total Value: 0.0
Name | Notation | Value | |
---|---|---|---|
Oil content | 37.1 | weight-% |
#17952
| Characteristics of Echinacea seed oil (2006)
8 Datapoints
External Reference: SOFA:TAB_014459
Remarks: total: 833 mg/kg
harvested in 1998
Angustifolia commercial:
alpha-tocopherol 783
beta-tocopherol 165
gamma-tocopherol 17
total: 957
Sum of the specified fatty acids: 99.4 %
harvested in 1999
Publication:
Characteristics of Echinacea seed oil (2006)
Total Value: 99.4
Name | Notation | Value | |
---|---|---|---|
Hexadecenoic acid | 16:1 | 0.3 | weight-% |
Hexadecanoic acid | 16:0 | 7.0 | weight-% |
6,9,12-Octadecatrienoic acid, (6Z,9Z,12Z)- | 18:3-delta-6c,9c,12c | 0.2 | weight-% |
Octadecadienoic acid | 18:2 | 80.8 | weight-% |
Octadecenoic acid | 18:1 | 7.8 | weight-% |
Octadecanoic acid | 18:0 | 2.8 | weight-% |
Eicosanoic acid | 20:0 | 0.1 | weight-% |
Docosanoic acid | 22:0 | 0.4 | weight-% |